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Outdoor pizza ovens are becoming quite prominent and it’s not hard to see why! They supply a quick as well as very easy method to get that wood-fired pizza flavor right in your very own yard. They’re as hassle-free as a classic grill but incredibly versatile considering that they can get to such a heat and also cook all kinds of foods.
We had actually been wanting an Ooni pizza oven for life and finally obtained ours simply a couple of months ago. I recognize you’ve been curious regarding whether I think it’s worth the hype or otherwise so I’m here to share my techniques, pointers, and thoughts – AND whether I assume the Ooni is worth the financial investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni gifted me this pizza oven. As always, all ideas as well as viewpoints are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outdoor pizza oven. It heats up to about 950 degrees in 20 minutes and can prepare your pizza in 60 secs. It has a pizza rock inside that gives you that delicious, crispy crust of a typical wood-fired pizza oven.
Ooni has numerous designs to choose from, which implies there’s likely one that will certainly fit your needs and also budget. They use 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber and gas. They range in price from $299-$ 799 depending on the size and requirements you select.
We went with the 16″ Koda due to the fact that we suched as the ease of being able to make use of gas and additionally desired a larger dimension so that we had the alternative to cook bigger pizzas or other points like fish, steak, etc.
At $299 for their base design, the Ooni pizza oven is certainly an financial investment. Nevertheless, including a pizza oven to your outdoor location might really stimulate some happiness for you as well as make pizza evening a lot more exciting!
This is a well-made, top quality cooking device that is going to last for years as long as you take care of it. While it is a little bit spendy, in my viewpoint – if you’re going to utilize it at the very least a couple times a month or even more – it’s absolutely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes almost completely assembled out of package. All you need to do is unfold the legs as well as put the pizza rock in it!
If you’re getting a gas-powered Ooni, you will require to buy a 1 extra pound or a 20 pound lp tank. I’m not sure why, yet below on the West coastline, we had a hell of a time finding a lp storage tank, as well as then as soon as we discovered one we had to locate a location to get it filled.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is easier than you might believe! It was absolutely less complicated than I expected it to be. Once you attach the lp container, you simply transform it as much as high and also let it heat up for 20 minutes. Reduced the warmth, toss your pizza in, as well as allow it cook for a pair mins. My partner as well as I were both happily stunned at just how very easy the Ooni is to make use of as well as how enjoyable it is to enjoy the pizza chef!
The nice part is that the oven just has flames on the back and also left side, so the front ideal side is the trendy area which provides you a lot more control over just how the pizza is food preparation. The 16″ Koda offers you plenty of area to move the pizza around as well as additionally a great range in between the pizza and also the flame itself in case it starts to cook as well promptly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can cook a pizza in 60 secs – which it completely can. Nonetheless, for newbie pizza chefs like ourselves, we located a couple YouTube videos that stated transforming the warmth to low as well as cooking it for a bit much longer at a lower temp might be simpler. With that claimed, our liked food preparation approach is to:
- Heat the oven over for concerning 15-20 mins.
- Reduce the warm to reduced and also include a pizza to the oven.
- Prepare the pizza, turning it every 20-30 seconds approximately for regarding 2-3 mins depending upon the dimension of the pie and the amount of toppings
Goat cheese as well as tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will state I was a bit anxious about the understanding curve of food preparation with the Ooni. I assumed it was going to be a little tricky to obtain the warm just right and keep it relocating. I was pleasantly shocked to find that after just a pair pizzas you really start to get the hang of it!
I believe we obtain a little better each time as we perfect the dough shaping as well as covering. However honestly, we kept our Ooni in package for a few weeks since I simply wasn’t fairly ready to tackle what I thought was mosting likely to be a tough food preparation procedure. I could NOT have actually been more incorrect. Making use of the pizza oven is super simple and I desire we would certainly have opened our Ooni the day we got it!
- Lightly flour the job surface area where you’re making the pizza. And gently flour the pizza peel. This will make it easier to move the pizza to the pizza peel and also move it to into the oven. I’ve heard semolina flour functions best, but we use all-purpose with no issues.
- You’ll have to construct the pizza, then relocate it to the pizza peel, and also after that scoot it off the peel as well as into the oven. The smaller sized your pizza, the much easier it is to do. The bigger the pizza, the much more most likely it is you’re going to end up with a mangled mess.
- The key to obtaining that trademark pizza crust is touching the dough as little as possible. I truly lucked out because my partner utilized to make pizzas for a living so he’s generally a professional. This will certainly provide you that trademark timber discharged pizza oven structure you’re looking for.
- Don’t include way too many garnishes to your pizza. Another way to make certain that your pizza cooks via, is to cover it really minimally. I ‘d suggest adding fifty percent of what you ‘d usually add to a pizza you’re mosting likely to cook in a normal oven. Like I mentioned, the transfer of the pizza is a little tricky, and the more garnishes you have, the more difficult it is. So maintain it simple and also leading lightly. This is not the time to make your signature additional additional cheese pizza!
- Don’t get distracted. You desire your full attention on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven getting to temperatures over 900 levels, it’s essential to keep a close eye on the pie since it can go from flawlessly done, to completely melted immediately.
Click on this link to have a look at the Ooni Pizza Oven
I will confess, I was hopeful however skeptical that the flavor would certainly be close to that of a wood-fired pizza oven. As well as divine cow – I was blown away!
The flavor is nearly similar to wood-fired pizza even though it only utilizes gas. You obtain those flawlessly charred bits around, the crust hurts on the inside and also very crisp outside, and also the cheese gets ooey-gooey melty in just minutes.
I could try to remain to describe just how tasty the pizza is, yet let me simply claim, you will be amazed at the distinction in between the pizza you may in your Ooni and the pizza you make in your oven. They just don’t contrast.
WHICH DOUGH TO USE
Honestly, we use dough from the supermarket 9 breaks of 10. They have a truly tasty dough that’s cost-effective as well as cooks truly well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade however.
Expenses shot of a tomato and goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We love the 16″ pizza peel! The long handle makes it easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have actually not bought the transforming peel yet but I ‘d very advise the pizza turning wheel to assist you transform the pizza while it’s in the oven. We presently just use the pizza peel to do it however it’s a bit a lot more troublesome.
- Big Modular Table – The big modular table is something I went and also back forth regarding. I wasn’t sure if we need to purchase it or just attempt to locate something else similar online. For $250 you are really getting your cash’s well worth.
- Wooden Pizza Peels – We got these cute little pizza peels. Primarily just for ease of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re super adorable and also quite economical.
- Infrared Thermometer – We have not yet obtained an infrared thermostat but I’ve listened to that it’s very helpful in understanding if the pizza oven has stood up to temp and also prepares to prepare!
>> Visit this site to check out the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can find the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The rates are pretty similar, yet sometimes they have sales, so check around to see where you can get the best bargain.
Something that truly enticed me concerning the Ooni was that you don’t need to cleanse it! The temperature level inside the oven gets so warm that there’s truly no demand to disinfect or sanitize the inside of it. Obviously, you’ll need to clean down the outside every so often as dust chooses it, yet apart from that no cleaning is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We maintain it in the edge of our garage as well as it doesn’t occupy excessive room. Maintaining it out of the snow as well as rain will help it last much longer. If you don’t have any covered space to store it though, Ooni does make a weatherproof cover.
A small pizza food preparation inside an Ooni pizza oven exterior
GOOD FOR WEEKNIGHT USE
It could seem like a great deal of job to get the Ooni all set up just to make 2 pizzas (which is what we generally do as a household of three) however I ensure you, it’s truly not. You simply attach the lp and also allow it warm while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the fuss had to do with. The Ooni is worth the cost for the experience that it supplies. Since I think that preparing as well as making food really can be an experience, I do state experience.
My overall thoughts on that Ooni are that I was anticipating everything to be a great deal even more work. Overall, I am absolutely elated to discover that the Ooni is really a truly easy, uncomplicated, exterior pizza oven experience. Prepping, warming the oven, and also preparing the pizzas is rather very easy.
When the wildfires aren’t raging, it’s likewise really lightweight and portable so I can absolutely see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small exterior space, a little bit of storage room to maintain it dry, and also take pleasure in having a beverage outside while you prepare supper, after that yes – the Ooni is for you!
If you’re prepared to look into the Ooni pizza oven as well as determine which one is right for you – CLICK HERE!
It has a pizza stone inside that gives you that scrumptious, crispy crust of a traditional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your complete focus on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We got these charming little pizza peels. Primarily just for ease of having something to make the pizza on and also after that something to slice the pizza on after it’s baked.