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Exterior pizza ovens are becoming rather preferred and it’s not tough to see why! They supply a quick and very easy means to obtain that wood-fired pizza flavor right in your very own yard. They’re as practical as a classic grill yet super flexible considering that they can get to such a high temperature as well as cook all kinds of foods.

We ‘d been wanting an Ooni pizza oven for life as well as ultimately got ours simply a couple of months earlier. I know you’ve wondered about whether I believe it’s worth the buzz or not so I’m here to share my methods, ideas, as well as suggestions – AND whether I assume the Ooni deserves the investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As always, all viewpoints as well as ideas are my own.

THE OONI PIZZA OVEN

The Ooni is a portable, exterior pizza oven. It warms up to concerning 950 degrees in 20 mins as well as can cook your pizza in 60 secs. It has a pizza stone inside that provides you that tasty, crispy crust of a standard wood-fired pizza oven.

VARIOUS MODELS

Ooni has numerous designs to pick from, which indicates there’s most likely one that will certainly fit your demands and budget plan. They offer 12″ or 16″ ovens that are either timber pellet or gas-powered or use both wood and also gas. They range in cost from $299-$ 799 depending upon the size and also specifications you choose.

We went with the 16″ Koda because we suched as the convenience of having the ability to make use of gas as well as likewise desired a bigger size so that we had the choice to prepare bigger pizzas or various other points like fish, steak, etc.

AN INVESTMENT

At $299 for their base version, the Ooni pizza oven is absolutely an financial investment. Nonetheless, including a pizza oven to your exterior location might really stimulate some delight for you as well as make pizza night more interesting!

This is a durable, quality food preparation home appliance that is going to last for years as long as you take care of it. So while it is a little bit spendy, in my viewpoint – if you’re going to utilize it at the very least a pair times a month or even more – it’s entirely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel

ASSEMBLY

The Ooni comes nearly totally assembled out of package. All you need to do is unravel the legs and also put the pizza rock in it!

If you’re getting a gas-powered Ooni, you will certainly need to purchase a 1 pound or a 20 extra pound lp tank. I’m not sure why, however here on the West coast, we had a heck of a time locating a propane storage tank, and after that once we located one we had to discover a location to get it filled.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is much easier than you could think! Reduced the warmth, toss your pizza in, and also allow it cook for a pair mins.

The great part is that the oven just has fires on the back and left side, so the front right side is the cool spot which gives you a lot more control over how the pizza is cooking. The 16″ Koda provides you lots of area to move the pizza around as well as additionally a great distance between the pizza and the fire itself in case it begins to prepare also swiftly.

COOKING TIME

Ooni’s specialty is that it can cook a pizza in 60 secs – which it totally can. For novice pizza cooks like ourselves, we discovered a couple YouTube videos that stated turning the heat to cooking as well as low it for a bit longer at a reduced temperature may be simpler. Keeping that said, our preferred cooking method is to:

  • Warm the oven on high for regarding 15-20 minutes.
  • Decrease the warm to reduced as well as add a pizza to the oven.
  • Prepare the pizza, rotating it every 20-30 seconds approximately for concerning 2-3 minutes depending on the dimension of the pie as well as the quantity of toppings

Goat cheese as well as tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will certainly say I was a bit worried regarding the understanding curve of cooking with the Ooni. I thought it was going to be a little complicated to obtain the warmth perfect as well as keep it relocating. Nonetheless, I was pleasantly stunned to find that after simply a couple pizzas you truly begin to get the hang of it!

Honestly, we kept our Ooni in the box for a couple of weeks since I simply wasn’t fairly ready to tackle what I assumed was going to be a tough cooking procedure. Using the pizza oven is super simple and also I wish we would certainly have opened our Ooni the day we obtained it!

COOKING TIPS

  • Gently powder the job surface area where you’re making the pizza. As well as gently flour the pizza peel.
  • You’ll have to put together the pizza, after that move it to the pizza peel, as well as after that run it off the peel and also right into the oven. The smaller sized your pizza, the much easier it is to do. The bigger the pizza, the a lot more most likely it is you’re going to end up with a mangled mess.
  • The key to obtaining that trademark pizza crust is touching the dough as little as feasible. I really lucked out since my partner utilized to make pizzas for a living so he’s essentially a specialist. This will give you that signature timber terminated pizza oven appearance you’re looking for.
  • Do not include a lot of garnishes to your pizza. An additional method to ensure that your pizza cooks via, is to top it extremely minimally. I would certainly advise including half of what you ‘d generally include in a pizza you’re mosting likely to cook in a routine oven. Like I pointed out, the transfer of the pizza is a little complicated, and the more toppings you have, the harder it is. So maintain it top and also simple lightly. This is not the time to make your signature added added cheese pizza!
  • Do not obtain sidetracked. You want your complete attention on that pizza when you’re cooking pizza in the Ooni. With the within the oven getting to temperatures over 900 degrees, it’s vital to maintain a close eye on the pie since it can go from perfectly done, to perfectly shed immediately.

Go here to have a look at the Ooni Pizza Oven

TASTE

I will certainly admit, I was hesitant yet hopeful that the flavor would certainly be close to that of a wood-fired pizza oven. As well as divine cow – I was surprised!

The flavor is almost similar to wood-fired pizza although it only uses gas. You get those perfectly charred littles around, the crust is tender on the within as well as incredibly crisp on the outside, and also the cheese gets ooey-gooey melty in just mins.

I might try to continue to describe just how delicious the pizza is, yet let me just claim, you will be astonished at the difference in between the pizza you may in your Ooni and also the pizza you make in your oven. They just don’t contrast.

WHICH DOUGH TO USE

Truthfully, we utilize dough from the supermarket 9 breaks of 10. They have a truly tasty dough that’s inexpensive and also cooks truly well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade however.

Overhead shot of a tomato and goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

>> Click here to take a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The prices are quite similar, but occasionally they have sales, so check around to see where you can get the most effective bargain.

CLEANING

One point that really tempted me about the Ooni was that you do not need to clean it! The temperature level inside the oven gets so hot that there’s truly no need to disinfect the inside or disinfect of it. Certainly, you’ll need to clean down the exterior periodically as dirt settles on it, but other than that no cleansing is needed!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any type of protected space to save it however, Ooni does make a weatherproof cover.

A tiny pizza food preparation inside an Ooni pizza oven exterior

HELPFUL FOR WEEKNIGHT USE

It could seem like a lot of job to obtain the Ooni all set up just to make 2 pizzas (which is what we generally do as a family members of 3) yet I ensure you, it’s really not. The Ooni modular table we obtained makes it very easy to wheel in and out of the garage. You simply link the propane and allow it warm while you make the pizzas. It’s entirely workable on a weeknight and we haven’t prepared a pizza in our oven considering that we got it!

IT IS WORTH THE HYPE?

The Ooni is worth the rate for the experience that it delivers. I do state experience due to the fact that I assume that cooking as well as making food truly can be an experience.

My general ideas on that Ooni are that I was expecting every little thing to be a lot more work. Overall, I am absolutely elated to discover that the Ooni is really a really straightforward, simple, outdoor pizza oven experience. Prepping, warming the oven, and preparing the pizzas is pretty simple.

When the wildfires aren’t raging, it’s additionally extremely light-weight as well as portable so I can entirely see us taking this camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small outside area, a bit of storage space to keep it completely dry, and appreciate having a drink outside while you prepare supper, after that indeed – the Ooni is for you!

If you’re all set to check out the Ooni pizza oven and also choose which one is right for you – CLICK HERE!

It has a pizza rock inside that provides you that delicious, crunchy crust of a typical wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your full focus on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these adorable little pizza peels off. Primarily just for ease of having something to make the pizza on as well as then something to slice the pizza on after it’s baked.

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