How To Turn Pizza In Ooni
Outside pizza ovens are becoming rather preferred and also it’s not hard to see why! They use a simple and also fast method to obtain that wood-fired pizza flavor right in your own backyard. They’re as convenient as a traditional grill but super flexible considering that they can get to such a heat and also cook all kinds of foods.
We had actually been wanting an Ooni pizza oven for life and lastly got ours just a couple of months ago. I know you’ve been curious concerning whether I believe it’s worth the hype or not so I’m right here to share my ideas, thoughts, and also techniques – AND whether I believe the Ooni is worth the financial investment!
Ooni pizza oven on a steel table outside on a deck
Full disclosure – Ooni talented me this pizza oven. As always, all opinions as well as ideas are my own.
THE OONI PIZZA OVEN
The Ooni is a portable, exterior pizza oven. It warms up to about 950 levels in 20 mins and also can prepare your pizza in 60 seconds. It has a pizza rock inside that gives you that scrumptious, crispy crust of a standard wood-fired pizza oven.
VARIOUS MODELS
Ooni has numerous designs to pick from, which means there’s likely one that will fit your demands and also budget plan. They provide 12″ or 16″ ovens that are either timber pellet or gas-powered or make use of both timber as well as gas. They vary in cost from $299-$ 799 depending on the dimension as well as requirements you pick.
We opted for the 16″ Koda since we liked the simplicity of being able to use gas and also wanted a larger size so that we had the alternative to cook larger pizzas or various other things like fish, steak, etc.
AN INVESTMENT
At $299 for their base version, the Ooni pizza oven is certainly an financial investment. Including a pizza oven to your outdoor location might actually trigger some happiness for you and also make pizza evening extra interesting!
Additionally, this is a well-crafted, high quality cooking home appliance that is mosting likely to last for several years as long as you take care of it. So while it is a little bit spendy, in my opinion – if you’re mosting likely to use it a minimum of a pair times a month or more – it’s totally worth it!
Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel
SETTING UP
The Ooni comes practically totally constructed out of the box. All you need to do is unravel the legs as well as put the pizza stone in it!
If you’re obtaining a gas-powered Ooni, you will certainly require to buy a 1 extra pound or a 20 pound propane storage tank. I’m not certain why, but here on the West shore, we had a heck of a time locating a propane container, and also after that as soon as we found one we had to find a location to get it loaded.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is much easier than you could think! Reduced the heat, toss your pizza in, and also allow it cook for a pair mins.
The wonderful part is that the oven just has flames on the back and also left side, so the front best side is the great place which provides you extra control over how the pizza is food preparation. The 16″ Koda offers you a lot of area to relocate the pizza around as well as also a great distance between the pizza and also the fire itself in case it begins to cook as well quickly.
COOKING TIME
Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it entirely can. However, for newbie pizza chefs like ourselves, we discovered a pair YouTube video clips that claimed transforming the warm to reduced as well as cooking it awhile longer at a lower temp may be much easier. Keeping that said, our favored cooking technique is to:
- Heat the oven over for about 15-20 mins.
- Lower the heat to reduced and also include a pizza to the oven.
- Cook the pizza, rotating it every 20-30 seconds approximately for about 2-3 minutes depending upon the size of the pie and the amount of garnishes
Goat cheese and tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly claim I was a little bit anxious regarding the understanding curve of cooking with the Ooni. I assumed it was going to be a little difficult to get the warm perfect and maintain it relocating. I was pleasantly surprised to find that after simply a couple pizzas you truly start to obtain the hang of it!
I think we get a little far better each time as we perfect the dough shaping and covering. However honestly, we maintained our Ooni in package for a few weeks since I just wasn’t rather ready to tackle what I believed was mosting likely to be a tough food preparation process. I could NOT have actually been much more wrong. Using the pizza oven is extremely very easy and I wish we would certainly have opened our Ooni the day we got it!
COOKING TIPS
- Gently powder the work surface where you’re making the pizza. As well as lightly powder the pizza peel. This will certainly make it much easier to move the pizza to the pizza peel and transfer it to into the oven. I’ve listened to semolina flour works best, yet we utilize all-purpose without any concerns.
- You’ll have to set up the pizza, then move it to the pizza peel, and then run it off the peel and also right into the oven. The smaller your pizza, the simpler it is to do. The larger the pizza, the more likely it is you’re going to end up with a mangled mess.
- The key to getting that trademark pizza crust is touching the dough as little as possible. I truly lucked out because my partner utilized to make pizzas for a living so he’s generally a specialist. This will offer you that signature timber discharged pizza oven texture you’re looking for.
- Do not include way too many garnishes to your pizza. An additional way to make sure that your pizza cooks with, is to cover it very minimally. I ‘d suggest including half of what you ‘d typically contribute to a pizza you’re mosting likely to cook in a normal oven. Like I mentioned, the transfer of the pizza is a little challenging, and also the even more garnishes you have, the more difficult it is. Keep it easy and also leading lightly. This is not the time to make your trademark extra extra cheese pizza!
- Do not obtain distracted. You desire your complete interest on that pizza when you’re cooking pizza in the Ooni. With the within the oven getting to temperatures over 900 levels, it’s vital to keep a close eye on the pie because it can go from perfectly done, to perfectly burned in a matter of seconds.
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TASTE
I will admit, I was hopeful however hesitant that the taste would be close to that of a wood-fired pizza oven. And divine cow – I was blown away!
The flavor is nearly similar to wood-fired pizza although it only uses gas. You get those completely charred bits all over, the crust hurts on the within as well as incredibly crisp outside, and the cheese obtains ooey-gooey melty in simply minutes.
I might attempt to continue to explain exactly how tasty the pizza is, yet let me just say, you will be amazed at the distinction in between the pizza you might in your Ooni as well as the pizza you make in your oven. They just don’t contrast.
WHICH DOUGH TO USE
Truthfully, we utilize dough from the grocery store 9 times out of 10. They have a truly tasty dough that’s inexpensive and also chefs truly well in the Ooni. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Overhead shot of a tomato and goat cheese pizza on a wooden pizza peel
OONI ACCESSORIES
- 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy deal with makes it easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the transforming peel yet but I ‘d highly recommend the pizza turning wheel to aid you turn the pizza while it’s in the oven. We presently simply utilize the pizza peel to do it but it’s a little bit extra cumbersome.
- Big Modular Table – The big modular table is something I went and also back forth concerning. I had not been certain if we need to buy it or simply try to find something else comparable online. Allow me conserve you some time as well as power. There is nothing available that is comparable to this table for more affordable. It’s the absolute excellent size, comes with a rack, hanging dowels as well as it’s on the wheels so you can quickly relocate backward and forward. It additionally has brakes. For $250 you are really obtaining your cash’s well worth. It was likewise quite straightforward to assemble – or a minimum of I really did not hear my partner promise excessive while he was putting it with each other and also I believe it was carried out in less than an hr, despite having a 5 years of age “helping” him.
- Wood Pizza Peels – We obtained these adorable little pizza peels off. Mostly just for ease of having something to make the pizza on and afterwards something to slice the pizza on after it’s baked. They’re extremely cute as well as quite cost effective.
- Infrared Thermometer – We have actually not yet obtained an infrared thermometer but I’ve heard that it’s very handy in recognizing if the pizza oven has risen to temp and is ready to cook!
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WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The rates are quite similar, however in some cases they have sales, so inspect around to see where you can obtain the most effective deal.
CLEANSING
One thing that really attracted me concerning the Ooni was that you do not have to clean it! The temperature inside the oven obtains so warm that there’s actually no demand to disinfect or sterilize the within of it. Undoubtedly, you’ll need to wipe down the outside every now and then as dirt picks it, but aside from that no cleansing is required!
STORAGE SPACE
The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we put it on is 30 x 30 inches. We maintain it in the corner of our garage as well as it doesn’t use up way too much area. Maintaining it out of the snow and rainfall will help it last longer. If you don’t have any kind of protected room to keep it though, Ooni does make a weatherproof cover.
A small pizza food preparation inside an Ooni pizza oven outside
GREAT FOR WEEKNIGHT USE
It could seem like a great deal of job to get the Ooni good to go up simply to make 2 pizzas (which is what we generally do as a family members of three) but I ensure you, it’s really not. The Ooni modular table we obtained makes it very easy to wheel in and out of the garage. You simply attach the lp as well as allow it warmth while you make the pizzas. It’s entirely workable on a weeknight as well as we haven’t cooked a pizza in our oven given that we got it!
IT IS WORTH THE HYPE?
The Ooni is worth the cost for the experience that it delivers. I do claim experience due to the fact that I think that cooking as well as making food really can be an experience.
My general thoughts on that Ooni are that I was expecting everything to be a lot even more work. Overall, I am definitely elated to locate that the Ooni is in fact a really simple, uncomplicated, outdoor pizza oven experience. Prepping, heating up the oven, as well as preparing the pizzas is quite very easy.
It’s likewise extremely light-weight and portable so I can entirely see us taking this outdoor camping with us when the wildfires aren’t raving!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny outdoor space, a bit of storage room to maintain it dry, and also enjoy having a beverage outside while you cook supper, then indeed – the Ooni is for you!
If you’re ready to take a look at the Ooni pizza oven and also determine which one is right for you – CLICK HERE!
It has a pizza stone inside that offers you that scrumptious, crispy crust of a conventional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your full focus on that pizza. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these cute little pizza peels off. Mostly just for simplicity of having something to make the pizza on and also then something to slice the pizza on after it’s baked.