How Ooni Met His New Wife

Exterior pizza ovens are ending up being quite preferred and it’s not difficult to see why! They offer a fast and also very easy method to get that wood-fired pizza taste right in your own backyard. They’re as convenient as a traditional grill however extremely flexible since they can get to such a heat and also cook all type of foods.

We ‘d been desiring an Ooni pizza oven forever and also finally obtained ours just a few months earlier. I recognize you’ve wondered concerning whether I believe it’s worth the buzz or otherwise so I’m right here to share my thoughts, tricks, and also suggestions – AND whether I think the Ooni deserves the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Full disclosure – Ooni talented me this pizza oven. As always, all opinions and also ideas are my very own.


The Ooni is a portable, exterior pizza oven. It warms up to regarding 950 degrees in 20 minutes and can prepare your pizza in 60 secs. It has a pizza stone inside that provides you that tasty, crispy crust of a standard wood-fired pizza oven.


Ooni has numerous versions to select from, which means there’s likely one that will fit your needs and spending plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both timber as well as gas. They vary in price from $299-$ 799 relying on the size as well as requirements you select.

We chose the 16″ Koda since we suched as the ease of having the ability to utilize gas and also wanted a larger dimension so that we had the alternative to prepare larger pizzas or other points like fish, steak, etc.


At $299 for their base model, the Ooni pizza oven is definitely an investment. Nonetheless, including a pizza oven to your exterior location may truly stimulate some delight for you and make pizza night a lot more interesting!

Additionally, this is a durable, quality cooking device that is mosting likely to last for several years as long as you deal with it. While it is a bit spendy, in my point of view – if you’re going to use it at the very least a pair times a month or more – it’s absolutely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel


The Ooni comes practically completely put together out of package. All you need to do is unfold the legs and also placed the pizza rock in it!

You will certainly require to acquire a 1 extra pound or a 20 pound propane storage tank if you’re obtaining a gas-powered Ooni. Locating that gas tank and also having it filled might have been the hardest part of the entire assembly for us! I’m unsure why, yet below on the West coastline, we had a heck of a time locating a lp storage tank, and after that when we discovered one we needed to discover a place to get it loaded. Luckily, our neighborhood equipment store had one left, as well as the filling station down the street can load them so we didn’t have to take a trip much, but I called a TON of places prior to I could even discover one.


Using the Ooni pizza oven is much easier than you could believe! It was absolutely simpler than I anticipated it to be. You just turn it up to high as well as let it heat up for 20 minutes once you connect the lp tank. Reduced the warmth, throw your pizza in, and allow it cook for a pair minutes. My companion and also I were both pleasantly surprised at just how very easy the Ooni is to utilize and how enjoyable it is to watch the pizza chef!

The nice component is that the oven only has fires on the back and also left side, so the front ideal side is the amazing area which provides you a lot more control over exactly how the pizza is food preparation. The 16″ Koda gives you lots of room to move the pizza around as well as additionally a excellent range in between the pizza and the flame itself in case it begins to prepare also quickly.


Ooni’s claim to fame is that it can cook a pizza in 60 secs – which it entirely can. However, for newbie pizza chefs like ourselves, we located a couple YouTube videos that stated turning the warmth to cooking as well as reduced it for a bit much longer at a lower temp may be simpler. With that said stated, our favored cooking method is to:

  • Warmth the oven on high for concerning 15-20 mins.
  • Minimize the heat to low and also add a pizza to the oven.
  • Prepare the pizza, revolving it every 20-30 seconds or two for about 2-3 mins depending on the size of the pie as well as the quantity of toppings

Goat cheese and also tomato pizza entering into an Ooni pizza oven


I will claim I was a bit anxious regarding the learning contour of food preparation with the Ooni. I believed it was mosting likely to be a little challenging to get the warm just right and keep it relocating. Nevertheless, I was happily stunned to discover that after just a pair pizzas you really begin to master it!

I think we get a little far better each time as we ideal the dough shaping as well as topping. However truthfully, we maintained our Ooni in package for a few weeks because I just had not been rather ready to tackle what I thought was going to be a challenging cooking process. I might NOT have actually been a lot more wrong. Utilizing the pizza oven is extremely simple and also I desire we would have opened our Ooni the day we got it!


  • Gently powder the job surface area where you’re making the pizza. And also gently powder the pizza peel as well. This will make it easier to relocate the pizza to the pizza peel and transfer it to right into the oven. I’ve listened to semolina flour works best, but we make use of all-purpose with no concerns.
  • You’ll have to set up the pizza, after that relocate it to the pizza peel, and then scoot it off the peel and also right into the oven. The smaller your pizza, the much easier it is to do. The bigger the pizza, the more likely it is you’re going to end up with a mangled mess.
  • Do not overwork the dough. The secret to getting that trademark pizza crust is touching the dough as little as possible. Because my partner made use of to make pizzas for a living so he’s essentially a specialist, I actually lucked out. He advises using your fingers to gently develop the crust while moving the dough in a circle. Slapping it back as well as forth between your hands/forearms till it gets large sufficient. Preferably, you desire the dough to be thicker on the brink, and then really slim in the middle. This will offer you that trademark wood terminated pizza oven appearance you’re seeking. , if the crust is too thick in the middle it will not prepare all the way via.
  • .
  • Do not include way too many garnishes to your pizza. One more way to make certain that your pizza cooks with, is to top it really minimally. I would certainly advise adding half of what you ‘d normally contribute to a pizza you’re mosting likely to cook in a routine oven. Like I discussed, the transfer of the pizza is a little complicated, and also the even more toppings you have, the more difficult it is. Keep it top and easy lightly. This is not the time to make your trademark extra extra cheese pizza!
  • Don’t obtain sidetracked. When you’re cooking pizza in the Ooni, you desire your complete interest on that pizza. With the inside of the oven getting to temps over 900 degrees, it’s crucial to maintain a close eye on the pie due to the fact that it can go from perfectly done, to completely burned immediately.

Click here to take a look at the Ooni Pizza Oven


I will certainly confess, I was enthusiastic yet hesitant that the flavor would certainly be close to that of a wood-fired pizza oven. And also holy cow – I was surprised!

The flavor is virtually identical to wood-fired pizza despite the fact that it just makes use of gas. You get those perfectly charred little bits around, the crust is tender on the within and also super crisp outside, and the cheese obtains ooey-gooey melty in simply minutes.

I could attempt to remain to describe how tasty the pizza is, but let me simply say, you will certainly be astonished at the difference in between the pizza you may in your Ooni and the pizza you make in your oven. They simply do not compare.


Honestly, we utilize dough from the food store 9 times out of 10. They have a really delicious dough that’s low-cost and also chefs actually well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.

Overhead shot of a tomato as well as goat cheese pizza on a wooden pizza peel


>> Click here to look into the Ooni Pizza Oven <<


You can find the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The costs are pretty similar, yet occasionally they have sales, so inspect around to see where you can obtain the most effective bargain.


One point that really enticed me about the Ooni was that you don’t have to cleanse it! The temperature level inside the oven gets so warm that there’s really no demand to disinfect the within or decontaminate of it. Certainly, you’ll require to wipe down the exterior periodically as dust picks it, yet apart from that no cleansing is needed!


The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We maintain it in the corner of our garage and also it doesn’t take up too much space. Maintaining it out of the snow as well as rainfall will assist it last much longer. If you don’t have any protected area to store it though, Ooni does make a weatherproof cover also.

A tiny pizza food preparation inside an Ooni pizza oven exterior


It might appear like a lot of job to obtain the Ooni good to go up simply to make 2 pizzas (which is what we normally do as a family members of three) yet I ensure you, it’s really not. The Ooni modular table we got makes it simple to wheel in and out of the garage. After that you just connect the gas as well as let it warmth while you make the pizzas. It’s completely achievable on a weeknight and we haven’t prepared a pizza in our oven considering that we got it!


The Ooni is worth the price for the experience that it provides. I do state experience since I think that making and also cooking food truly can be an experience.

My general ideas on that particular Ooni are that I was expecting every little thing to be a great deal more work. I was anticipating the configuration to be a trouble, the real prepping and also preparing to be a little bit time-consuming, as well as I had not been sure what the cleaning procedure required. On the whole, I am absolutely elated to discover that the Ooni is in fact a truly straightforward, simple, exterior pizza oven experience. The setup is quick. Prepping, heating the oven, and also preparing the pizzas is pretty very easy. And also clean-up is essentially non-existent.

When the wildfires aren’t raging, it’s additionally very lightweight and portable so I can completely see us taking this camping with us!


If you like pizza, have a small outside room, a little storage space to maintain it dry, and enjoy having a beverage outside while you cook dinner, then indeed – the Ooni is for you!

If you’re all set to have a look at the Ooni pizza oven as well as choose which one is right for you – CLICK HERE!

It has a pizza rock inside that gives you that delicious, crispy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your full focus on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these cute little pizza peels off. Mostly just for simplicity of having something to make the pizza on and after that something to slice the pizza on after it’s baked.

Other Searches

  • Ooni Karu 12 Multi-fuel Pizza Oven Review
  • Buy Ooni Fyra Pizza Oven
  • Ooni Pizza Oven Ratings
  • Ooni Pizza Oven Blog
  • Ooni Cookbook Recipes
  • Wanko Ooni
  • Ooni Stone Replacement
  • Tisch Für Ooni Koda 16
  • Classic Pizza Dough Ooni
  • Ooni Of Ile Ife Wife