Exterior pizza ovens are ending up being quite prominent and it’s not hard to see why! They provide a quick and very easy method to obtain that wood-fired pizza taste right in your very own backyard. They’re as hassle-free as a classic grill yet super flexible because they can get to such a high temperature and also prepare all sort of foods.
We had actually been wanting an Ooni pizza oven for life and finally obtained ours simply a couple of months ago. I understand you’ve been curious concerning whether I think it’s worth the buzz or not so I’m below to share my pointers, thoughts, and methods – AND whether I assume the Ooni is worth the investment!
Ooni pizza oven on a metal table outside on a deck
Complete disclosure – Ooni gifted me this pizza oven. As always, all thoughts and opinions are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outside pizza oven. It heats up to about 950 levels in 20 minutes as well as can prepare your pizza in 60 secs. It has a pizza stone inside that provides you that tasty, crispy crust of a typical wood-fired pizza oven.
Ooni has a number of designs to select from, which indicates there’s most likely one that will certainly fit your demands as well as budget plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both wood as well as gas. They vary in rate from $299-$ 799 depending upon the dimension and also requirements you pick.
We opted for the 16″ Koda because we liked the simplicity of having the ability to utilize gas as well as additionally wanted a bigger dimension to make sure that we had the option to prepare larger pizzas or other things like fish, steak, etc.
At $299 for their base design, the Ooni pizza oven is certainly an financial investment. Including a pizza oven to your outdoor location may really trigger some pleasure for you as well as make pizza evening more interesting!
Also, this is a reliable, quality cooking home appliance that is going to last for several years as long as you care for it. So while it is a bit spendy, in my opinion – if you’re mosting likely to use it a minimum of a couple times a month or even more – it’s completely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes almost totally set up out of package. All you need to do is unravel the legs and also put the pizza stone in it!
You will require to acquire a 1 extra pound or a 20 extra pound lp container if you’re obtaining a gas-powered Ooni. Tracking down that propane tank and also having it filled may have been the hardest part of the whole setting up for us! I’m uncertain why, but here on the West coast, we had a heck of a time finding a propane tank, and then as soon as we found one we needed to locate a area to get it filled up. Thankfully, our regional equipment store had one left, and the filling station down the street can load them so we really did not need to travel far, but I called a TON of locations prior to I could also find one.
HOW TO USE THE OONI
Using the Ooni pizza oven is easier than you could assume! It was definitely much easier than I expected it to be. You just turn it up to high and also allow it heat up for 20 minutes once you attach the lp storage tank. Reduced the warmth, throw your pizza in, and let it cook for a pair minutes. My partner as well as I were both happily amazed at just how easy the Ooni is to use as well as exactly how enjoyable it is to view the pizza chef!
The wonderful part is that the oven only has flames on the back and left side, so the front appropriate side is the amazing place which gives you a lot more control over how the pizza is cooking. The 16″ Koda offers you plenty of space to move the pizza around and likewise a good distance in between the flame and the pizza itself in case it starts to cook also rapidly.
Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it totally can. For amateur pizza cooks like ourselves, we found a pair YouTube videos that stated turning the warmth to cooking as well as reduced it for a little bit longer at a lower temperature might be less complicated. With that stated, our preferred cooking technique is to:
- Warmth the oven over for about 15-20 mins.
- Decrease the warmth to low and include a pizza to the oven.
- Prepare the pizza, revolving it every 20-30 secs or so for about 2-3 minutes relying on the size of the pie as well as the quantity of garnishes
Goat cheese and also tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will certainly claim I was a bit nervous concerning the understanding contour of food preparation with the Ooni. I assumed it was going to be a little difficult to obtain the warmth just right and keep it relocating. However, I was happily amazed to find that after just a couple pizzas you truly start to get the hang of it!
I think we obtain a little better each time as we perfect the dough shaping and covering. Truthfully, we maintained our Ooni in the box for a few weeks because I simply had not been quite prepared to tackle what I thought was going to be a challenging food preparation process. I can NOT have actually been much more wrong. Making use of the pizza oven is incredibly simple as well as I want we would have opened our Ooni the day we got it!
- Gently flour the work surface area where you’re making the pizza. And also lightly flour the pizza peel too. This will make it easier to move the pizza to the pizza peel as well as move it to into the oven. I’ve heard semolina flour functions best, yet we make use of all-purpose without any problems.
- You’ll have to construct the pizza, after that relocate it to the pizza peel, and after that scoot it off the peel as well as right into the oven. The smaller your pizza, the much easier it is to do. The larger the pizza, the much more most likely it is you’re going to end up with a mangled mess.
- The secret to obtaining that trademark pizza crust is touching the dough as little as feasible. I really lucked out because my companion utilized to make pizzas for a living so he’s basically a specialist. This will certainly give you that trademark timber fired pizza oven structure you’re looking for.
- Do not add too many garnishes to your pizza. An additional method to make certain that your pizza cooks with, is to top it really minimally. I would certainly advise adding fifty percent of what you ‘d generally contribute to a pizza you’re going to bake in a normal oven. Like I stated, the transfer of the pizza is a little challenging, as well as the even more garnishes you have, the harder it is. So keep it simple as well as leading gently. This is not the time to make your trademark added additional cheese pizza!
- Do not obtain distracted. You desire your complete interest on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven getting to temps over 900 degrees, it’s vital to maintain a close eye on the pie due to the fact that it can go from completely done, to perfectly melted in a matter of seconds.
Click on this link to take a look at the Ooni Pizza Oven
I will confess, I was hesitant yet hopeful that the taste would certainly be close to that of a wood-fired pizza oven. And also holy cow – I was surprised!
The flavor is almost the same to wood-fired pizza despite the fact that it just uses gas. You get those flawlessly charred littles all over, the crust is tender on the inside as well as super crisp outside, and also the cheese gets ooey-gooey melty in simply mins.
I might try to remain to define just how tasty the pizza is, yet let me just say, you will certainly be surprised at the distinction between the pizza you may in your Ooni and also the pizza you make in your oven. They simply do not contrast.
WHICH DOUGH TO USE
Honestly, we make use of dough from the supermarket 9 breaks of 10. They have a actually tasty dough that’s low-cost as well as chefs actually well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade though.
Overhead shot of a tomato and goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy handle makes it very easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have not bought the transforming peel yet however I ‘d extremely suggest the pizza turning wheel to assist you turn the pizza while it’s in the oven. We currently simply make use of the pizza peel to do it but it’s a bit extra difficult.
- Big Modular Table – The huge modular table is something I went and also back forth concerning. I wasn’t sure if we need to get it or simply try to locate something else similar online. For $250 you are truly getting your money’s worth.
- Wooden Pizza Peels – We got these charming little pizza peels off. Mainly just for simplicity of having something to make the pizza on and then something to slice the pizza on after it’s baked. They’re very charming and also quite inexpensive.
- Infrared Thermometer – We have actually not yet gotten an infrared thermometer but I’ve listened to that it’s super useful in knowing if the pizza oven has stood up to temp and is ready to prepare!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The costs are pretty similar, but sometimes they have sales, so examine around to see where you can get the most effective bargain.
One point that actually tempted me regarding the Ooni was that you don’t need to cleanse it! The temperature level inside the oven gets so warm that there’s truly no need to sanitize or sterilize the inside of it. Clearly, you’ll need to clean down the exterior every now and then as dust picks it, but aside from that no cleansing is required!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any type of protected area to store it however, Ooni does make a weatherproof cover.
A little pizza cooking inside an Ooni pizza oven exterior
GOOD FOR WEEKNIGHT USE
It could seem like a lot of work to obtain the Ooni all set up simply to make 2 pizzas (which is what we usually do as a household of three) but I guarantee you, it’s really not. You just link the lp and also let it heat while you make the pizzas.
IT IS WORTH THE HYPE?
The Ooni is worth the cost for the experience that it provides. I do say experience due to the fact that I believe that making and also preparing food actually can be an experience.
My general ideas on that Ooni are that I was expecting whatever to be a whole lot even more job. On the whole, I am absolutely elated to find that the Ooni is actually a really easy, simple, exterior pizza oven experience. Prepping, heating up the oven, and preparing the pizzas is pretty easy.
It’s additionally really lightweight as well as portable so I can absolutely see us taking this outdoor camping with us when the wildfires aren’t raging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny outside space, a bit of storage space to maintain it dry, and enjoy having a drink outside while you cook supper, then indeed – the Ooni is for you!
If you’re prepared to take a look at the Ooni pizza oven and also choose which one is right for you – CLICK HERE!
It has a pizza stone inside that offers you that scrumptious, crunchy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your complete interest on that pizza. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We got these adorable little pizza peels off. Primarily just for simplicity of having something to make the pizza on and after that something to slice the pizza on after it’s baked.