Outdoor pizza ovens are ending up being fairly popular and also it’s not hard to see why! They use a simple and quick means to obtain that wood-fired pizza flavor right in your own backyard. They’re as convenient as a timeless grill but extremely functional given that they can get to such a high temperature and also prepare all type of foods.
We had actually been desiring an Ooni pizza oven for life and finally obtained ours simply a couple of months ago. I know you’ve wondered concerning whether I think it’s worth the buzz or not so I’m below to share my tricks, thoughts, and also tips – AND whether I assume the Ooni deserves the financial investment!
Ooni pizza oven on a metal table outside on a deck
Complete disclosure – Ooni gifted me this pizza oven. As always, all thoughts as well as opinions are my very own.
THE OONI PIZZA OVEN
The Ooni is a portable, outside pizza oven. It heats up to concerning 950 degrees in 20 mins and also can prepare your pizza in 60 seconds. It has a pizza stone inside that gives you that delicious, crispy crust of a conventional wood-fired pizza oven.
Ooni has a number of models to select from, which indicates there’s likely one that will fit your requirements as well as spending plan. They offer 12″ or 16″ ovens that are either timber pellet or gas-powered or use both timber and gas. They range in rate from $299-$ 799 depending on the size and also requirements you pick.
We went with the 16″ Koda since we suched as the ease of having the ability to use gas as well as likewise desired a larger size to make sure that we had the choice to cook larger pizzas or other things like fish, steak, etc.
At $299 for their base design, the Ooni pizza oven is definitely an financial investment. However, including a pizza oven to your exterior area might really stimulate some pleasure for you as well as make pizza night extra exciting!
Additionally, this is a durable, top quality food preparation device that is mosting likely to last for many years as long as you take care of it. So while it is a little bit spendy, in my opinion – if you’re going to utilize it at the very least a pair times a month or more – it’s completely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes practically totally assembled out of the box. All you have to do is unfold the legs and also placed the pizza stone in it!
If you’re getting a gas-powered Ooni, you will need to buy a 1 pound or a 20 extra pound propane tank. I’m not sure why, yet here on the West coast, we had a heck of a time discovering a propane tank, and also then as soon as we located one we had to find a location to get it loaded.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is easier than you might believe! Reduced the warmth, throw your pizza in, as well as let it prepare for a pair mins.
The great component is that the oven just has fires on the back and also left side, so the front ideal side is the trendy place which offers you a lot more control over how the pizza is food preparation. The 16″ Koda offers you plenty of space to relocate the pizza around as well as also a good range in between the pizza and also the flame itself in case it starts to prepare too promptly.
FOOD PREPARATION TIME
Ooni’s specialty is that it can prepare a pizza in 60 secs – which it totally can. For novice pizza chefs like ourselves, we discovered a pair YouTube video clips that stated transforming the warm to reduced and cooking it for a bit much longer at a reduced temperature may be much easier. With that said claimed, our preferred cooking technique is to:
- Heat the oven over for concerning 15-20 minutes.
- Decrease the heat to reduced and include a pizza to the oven.
- Cook the pizza, revolving it every 20-30 secs approximately for about 2-3 mins relying on the dimension of the pie and also the quantity of toppings
Goat cheese and also tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will certainly claim I was a little bit anxious regarding the understanding curve of food preparation with the Ooni. I thought it was mosting likely to be a little difficult to obtain the warmth just right as well as keep it moving. I was pleasantly amazed to find that after just a pair pizzas you really start to get the hang of it!
Truthfully, we kept our Ooni in the box for a couple of weeks due to the fact that I just had not been fairly all set to tackle what I assumed was going to be a difficult food preparation process. Utilizing the pizza oven is super simple and I want we would have opened our Ooni the day we obtained it!
FOOD PREPARATION TIPS
- Lightly powder the job surface area where you’re making the pizza. And also lightly flour the pizza peel. This will make it easier to move the pizza to the pizza peel as well as transfer it to into the oven. I’ve heard semolina flour functions best, yet we utilize all-purpose with no issues.
- Don’t roll the crust out too large unless you’re very comfortable with the procedure of relocate. You’ll have to assemble the pizza, then relocate to the pizza peel, and afterwards run it off the peel as well as right into the oven. The smaller sized your pizza, the easier it is to do. The larger the pizza, the more probable it is you’re mosting likely to wind up with a mangled mess. Although the 16″ Koda can deal with a 16″ pie, we still keep them around 10″ -12″. I commonly split a one extra pound ball of dough in 2, and after that turn out two pizzas from that.
- The trick to getting that trademark pizza crust is touching the dough as little as possible. I really lucked out since my companion utilized to make pizzas for a living so he’s generally a specialist. This will certainly give you that signature timber terminated pizza oven texture you’re looking for.
- Do not include a lot of garnishes to your pizza. An additional means to ensure that your pizza cooks via, is to cover it extremely minimally. I would certainly advise including fifty percent of what you ‘d normally include in a pizza you’re mosting likely to cook in a regular oven. Like I stated, the transfer of the pizza is a little complicated, and also the more garnishes you have, the trickier it is. Keep it leading and straightforward gently. This is not the time to make your signature extra extra cheese pizza!
- Don’t get sidetracked. You desire your complete focus on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temperatures over 900 degrees, it’s important to keep a close eye on the pie due to the fact that it can go from completely done, to flawlessly melted in a matter of seconds.
Visit this site to check out the Ooni Pizza Oven
I will admit, I was cynical yet confident that the flavor would be close to that of a wood-fired pizza oven. As well as holy cow – I was blown away!
The flavor is virtually similar to wood-fired pizza although it only makes use of gas. You obtain those completely charred little bits all over, the crust hurts on the inside as well as very crisp on the outside, and celebrity obtains ooey-gooey melty in just mins.
I can try to continue to explain exactly how tasty the pizza is, yet let me simply claim, you will certainly be surprised at the difference between the pizza you may in your Ooni as well as the pizza you make in your oven. They just do not contrast.
WHICH DOUGH TO USE
Honestly, we utilize dough from the food store 9 times out of 10. They have a really scrumptious dough that’s low-cost as well as chefs actually well in the Ooni. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Overhead shot of a tomato and goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long manage makes it very easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have actually not acquired the transforming peel yet however I ‘d extremely advise the pizza turning wheel to assist you turn the pizza while it’s in the oven. We currently simply make use of the pizza peel to do it but it’s a little bit extra troublesome.
- Large Modular Table – The huge modular table is something I went as well as back forth regarding. I wasn’t certain if we ought to buy it or simply look for something else comparable online. But let me save you time as well as power. There is nothing out there that is comparable to this table for less expensive. It’s the absolute ideal dimension, comes with a rack, hanging dowels and also it’s on the wheels so you can conveniently move it backward and forward. It also has brakes. For $250 you are really getting your cash’s worth. It was likewise quite basic to put together – or at the very least I really did not hear my companion swear way too much while he was putting it with each other and I believe it was performed in less than an hr, even with a 5 year old ” assisting” him.
- Wood Pizza Peels – We obtained these adorable little pizza peels off as well. Primarily just for ease of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re super cute as well as rather cost effective.
- Infrared Thermometer – We have not yet obtained an infrared thermostat however I’ve listened to that it’s super useful in understanding if the pizza oven has actually stood up to temp as well as prepares to prepare!
WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The prices are quite similar, but often they have sales, so check around to see where you can obtain the very best offer.
Something that truly enticed me concerning the Ooni was that you don’t have to cleanse it! The temperature level inside the oven obtains so hot that there’s actually no demand to sterilize the inside or decontaminate of it. Undoubtedly, you’ll require to wipe down the exterior from time to time as dust decides on it, but aside from that no cleaning is required!
The Ooni Koda 16″ is 25 x 25 x 20 inches. Then the modular table that we put it on is 30 x 30 inches. We keep it in the edge of our garage as well as it doesn’t occupy too much area. Keeping it out of the snow and rainfall will aid it last much longer. If you don’t have any kind of covered space to save it however, Ooni does make a weatherproof cover.
A little pizza food preparation inside an Ooni pizza oven outside
HELPFUL FOR WEEKNIGHT USE
It might seem like a lot of job to get the Ooni all set up just to make two pizzas (which is what we generally do as a household of 3) but I ensure you, it’s really not. You just attach the gas and also let it heat while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the fuss had to do with. The Ooni deserves the rate for the experience that it provides. Due to the fact that I assume that preparing and making food actually can be an experience, I do claim experience.
My overall thoughts on that Ooni are that I was anticipating everything to be a great deal more job. Generally, I am definitely elated to discover that the Ooni is actually a really straightforward, uncomplicated, outdoor pizza oven experience. Prepping, heating the oven, and also cooking the pizzas is rather very easy.
It’s likewise extremely light-weight and portable so I can totally see us taking this camping with us when the wildfires aren’t raging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny outside room, a little storage room to maintain it completely dry, as well as appreciate having a beverage outside while you prepare supper, then of course – the Ooni is for you!
If you’re all set to have a look at the Ooni pizza oven and make a decision which one is right for you – CLICK HERE!
It has a pizza rock inside that gives you that delicious, crunchy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your full focus on that pizza. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these charming little pizza peels. Mostly just for simplicity of having something to make the pizza on and after that something to slice the pizza on after it’s baked.