Gluten Free Pizza Dough Ooni
Outside pizza ovens are ending up being rather popular as well as it’s not tough to see why! They provide a simple and also quick method to obtain that wood-fired pizza taste right in your own yard. They’re as hassle-free as a traditional grill however super functional given that they can get to such a heat and cook all type of foods.
We ‘d been desiring an Ooni pizza oven for life and also finally got ours simply a few months earlier. I recognize you’ve wondered regarding whether I think it’s worth the buzz or otherwise so I’m right here to share my tips, thoughts, and also methods – AND whether I think the Ooni is worth the investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni talented me this pizza oven. As constantly, all thoughts and point of views are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outdoor pizza oven. It heats up to regarding 950 degrees in 20 minutes and also can prepare your pizza in 60 seconds. It has a pizza rock inside that gives you that delicious, crunchy crust of a traditional wood-fired pizza oven.
Ooni has several versions to select from, which implies there’s most likely one that will certainly fit your demands and also budget plan. They provide 12″ or 16″ ovens that are either timber pellet or gas-powered or use both timber and gas. They vary in cost from $299-$ 799 relying on the dimension and specifications you select.
We opted for the 16″ Koda since we suched as the convenience of having the ability to use gas as well as also desired a larger dimension to ensure that we had the choice to prepare larger pizzas or various other points like fish, steak, etc.
At $299 for their base version, the Ooni pizza oven is most definitely an investment. Adding a pizza oven to your outside location may really stimulate some pleasure for you and also make pizza night extra interesting!
This is a durable, top quality food preparation appliance that is going to last for years as long as you take care of it. While it is a bit spendy, in my opinion – if you’re going to use it at least a pair times a month or even more – it’s totally worth it!
Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes virtually completely assembled out of package. All you have to do is unfold the legs and also put the pizza stone in it!
If you’re obtaining a gas-powered Ooni, you will certainly require to acquire a 1 pound or a 20 extra pound gas storage tank. Locating that lp tank as well as having it filled up might have been the hardest part of the whole assembly for us! I’m not sure why, but below on the West coastline, we had a hell of a time discovering a gas container, and then as soon as we discovered one we needed to locate a location to get it filled. Thankfully, our local hardware shop had one left, and also the gas station down the street can fill them so we really did not need to travel much, however I called a TON of places prior to I could even find one.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is less complicated than you may believe! Lower the warm, throw your pizza in, as well as allow it cook for a couple mins.
The nice component is that the oven only has fires on the back and left side, so the front appropriate side is the awesome place which provides you extra control over exactly how the pizza is cooking. The 16″ Koda offers you lots of area to move the pizza around and likewise a excellent range in between the pizza and also the flame itself in case it begins to cook also quickly.
Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it absolutely can. For newbie pizza cooks like ourselves, we found a pair YouTube video clips that stated turning the heat to cooking and also reduced it for a little bit longer at a lower temp might be easier. With that said, our favored cooking method is to:
- Warm the oven over for about 15-20 minutes.
- Minimize the warmth to reduced and also add a pizza to the oven.
- Cook the pizza, turning it every 20-30 secs or two for concerning 2-3 minutes depending upon the dimension of the pie as well as the amount of garnishes
Goat cheese and also tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly state I was a little bit nervous concerning the understanding curve of cooking with the Ooni. I thought it was mosting likely to be a little challenging to get the warm just right and keep it relocating. I was pleasantly surprised to find that after just a pair pizzas you actually start to obtain the hang of it!
I believe we obtain a little better each time as we excellent the dough shaping and also covering. Honestly, we kept our Ooni in the box for a couple of weeks due to the fact that I just wasn’t quite ready to tackle what I believed was going to be a challenging cooking procedure. I can NOT have been much more wrong. Utilizing the pizza oven is super simple and I want we would have opened our Ooni the day we got it!
- Gently flour the work surface where you’re making the pizza. And lightly powder the pizza peel.
- Do not roll the crust out too large unless you’re really comfy with the process of moving it. You’ll have to assemble the pizza, after that move it to the pizza peel, and then run it off the peel as well as into the oven. The smaller your pizza, the less complicated it is to do. The larger the pizza, the more likely it is you’re going to end up with a mangled mess. The 16″ Koda can handle a 16″ pie, we still keep them around 10″ -12″. I typically divide a one extra pound sphere of dough in 2, and afterwards roll out 2 pizzas from that.
- The secret to getting that signature pizza crust is touching the dough as little as feasible. I truly lucked out since my partner made use of to make pizzas for a living so he’s primarily a professional. This will certainly offer you that signature timber fired pizza oven texture you’re looking for.
- Do not add as well several garnishes to your pizza. Another way to make sure that your pizza chefs via, is to cover it very minimally. I would certainly recommend including fifty percent of what you ‘d usually include to a pizza you’re going to bake in a normal oven.
- Don’t get distracted. When you’re cooking pizza in the Ooni, you desire your complete attention on that pizza. With the within the oven getting to temperatures over 900 degrees, it’s vital to maintain a close eye on the pie since it can go from completely done, to perfectly shed immediately.
Click here to check out the Ooni Pizza Oven
I will certainly confess, I was enthusiastic but hesitant that the taste would certainly be close to that of a wood-fired pizza oven. And also holy cow – I was blown away!
The taste is virtually similar to wood-fired pizza although it just makes use of gas. You get those completely charred little bits throughout, the crust is tender on the inside and incredibly crisp outside, and the cheese gets ooey-gooey melty in simply minutes.
I can try to remain to define how scrumptious the pizza is, yet let me just state, you will be amazed at the distinction between the pizza you may in your Ooni as well as the pizza you make in your oven. They simply don’t compare.
WHICH DOUGH TO USE
Truthfully, we utilize dough from the food store 9 times out of 10. They have a actually scrumptious dough that’s economical and cooks actually well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.
Overhead shot of a tomato and goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We like the 16″ pizza peel! The long take care of makes it simple to put the pizza right into the oven.
- Pizza Turning Wheel – We have not acquired the transforming peel yet however I ‘d extremely suggest the pizza transforming wheel to aid you turn the pizza while it’s in the oven. We presently just use the pizza peel to do it however it’s a bit extra difficult.
- Big Modular Table – The big modular table is something I went and back forth concerning. I had not been certain if we must buy it or just try to find another thing similar online. Let me save you some time and also power. There is absolutely nothing out there that approaches this table for less expensive. It’s the outright perfect dimension, includes a shelf, hanging dowels and also it’s on the wheels so you can quickly move it back and forth. It likewise has brakes. For $250 you are really obtaining your cash’s well worth. It was likewise rather straightforward to create – or at least I really did not hear my partner vouch too much while he was putting it together as well as I think it was done in less than an hour, despite having a 5 year old “helping” him.
- Wood Pizza Peels – We got these charming little pizza peels. Primarily just for convenience of having something to make the pizza on and afterwards something to cut the pizza on after it’s baked. They’re extremely adorable and also rather cost effective.
- Infrared Thermometer – We have not yet obtained an infrared thermometer yet I’ve listened to that it’s incredibly valuable in understanding if the pizza oven has risen to temp and also prepares to prepare!
>> Click on this link to check out the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can find the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The prices are rather comparable, but often they have sales, so check around to see where you can obtain the best offer.
Something that actually tempted me about the Ooni was that you don’t need to cleanse it! The temperature inside the oven obtains so hot that there’s really no need to sanitize or sanitize the within of it. Certainly, you’ll require to wipe down the exterior from time to time as dirt picks it, yet besides that no cleaning is required!
The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We maintain it in the corner of our garage as well as it doesn’t take up too much space. Maintaining it out of the snow and rain will help it last much longer. If you don’t have any protected area to store it however, Ooni does make a weatherproof cover.
A little pizza food preparation inside an Ooni pizza oven outside
GOOD FOR WEEKNIGHT USE
It might seem like a lot of job to get the Ooni all set up simply to make two pizzas (which is what we generally do as a household of three) but I ensure you, it’s truly not. The Ooni modular table we got makes it very easy to wheel in and out of the garage. After that you simply connect the gas and allow it warm while you make the pizzas. It’s entirely achievable on a weeknight and also we have not prepared a pizza in our oven given that we got it!
IT IS WORTH THE HYPE?
Yes, it is. I see what all the fuss was about. The Ooni is worth the cost for the experience that it delivers. Since I think that cooking and making food truly can be an experience, I do state experience.
My overall ideas on that Ooni are that I was expecting everything to be a great deal more work. I was anticipating the arrangement to be a inconvenience, the actual prepping as well as preparing to be a bit lengthy, and also I wasn’t sure what the cleansing process required. On the whole, I am absolutely elated to find that the Ooni is in fact a actually basic, simple, exterior pizza oven experience. The setup fasts. Prepping, heating the oven, as well as preparing the pizzas is quite easy. And clean-up is virtually non-existent.
When the wildfires aren’t surging, it’s additionally really lightweight as well as mobile so I can entirely see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny outside space, a little storage area to maintain it dry, as well as enjoy having a beverage outside while you prepare supper, after that yes – the Ooni is for you!
If you’re prepared to look into the Ooni pizza oven as well as make a decision which one is right for you – CLICK HERE!
It has a pizza rock inside that provides you that delicious, crunchy crust of a traditional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your complete interest on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these charming little pizza peels. Mostly just for ease of having something to make the pizza on as well as then something to slice the pizza on after it’s baked.