Outside pizza ovens are ending up being rather prominent and also it’s not hard to see why! They supply a fast and easy method to get that wood-fired pizza taste right in your very own yard. They’re as convenient as a traditional grill however extremely functional given that they can get to such a heat and cook all kinds of foods.
We ‘d been wanting an Ooni pizza oven forever and also ultimately got ours just a few months earlier. I know you’ve been curious regarding whether I believe it’s worth the buzz or not so I’m here to share my methods, ideas, as well as pointers – AND whether I believe the Ooni deserves the financial investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni talented me this pizza oven. As always, all opinions as well as ideas are my own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outdoor pizza oven. It heats up to concerning 950 degrees in 20 mins as well as can cook your pizza in 60 seconds. It has a pizza rock inside that gives you that tasty, crispy crust of a conventional wood-fired pizza oven.
Ooni has a number of designs to choose from, which suggests there’s most likely one that will fit your needs as well as budget. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber as well as gas. They range in cost from $299-$ 799 depending upon the size as well as specs you select.
We opted for the 16″ Koda since we liked the simplicity of having the ability to use gas as well as also wanted a bigger size so that we had the choice to cook larger pizzas or other things like fish, steak, etc.
At $299 for their base design, the Ooni pizza oven is certainly an investment. Including a pizza oven to your outdoor location might truly spark some pleasure for you and make pizza evening extra amazing!
This is a durable, top quality cooking home appliance that is going to last for years as long as you take treatment of it. While it is a little bit spendy, in my opinion – if you’re going to use it at least a pair times a month or more – it’s entirely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes nearly entirely put together out of the box. All you need to do is unfold the legs and also placed the pizza stone in it!
You will certainly require to acquire a 1 pound or a 20 pound lp storage tank if you’re obtaining a gas-powered Ooni. Finding that lp tank and also having it filled up could have been the hardest part of the entire assembly for us! I’m not exactly sure why, however right here on the West coast, we had a hell of a time finding a lp container, and after that as soon as we located one we had to discover a area to get it filled up. The good news is, our local hardware shop had one left, and the filling station down the street can load them so we didn’t need to take a trip far, yet I called a TON of places prior to I might even locate one.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is much easier than you could believe! It was certainly less complicated than I anticipated it to be. Once you attach the gas tank, you just transform it as much as high and also allow it warm up for 20 mins. Then reduced the warmth, throw your pizza in, and let it cook for a pair mins. My partner and I were both happily amazed at exactly how very easy the Ooni is to make use of and exactly how fun it is to view the pizza cook!
The great component is that the oven just has fires on the back and also left side, so the front appropriate side is the great area which offers you more control over exactly how the pizza is cooking. The 16″ Koda gives you a lot of area to relocate the pizza around as well as also a good range between the pizza and also the fire itself in case it begins to prepare as well promptly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it entirely can. However, for newbie pizza cooks like ourselves, we found a couple YouTube videos that stated transforming the warm to cooking as well as reduced it awhile longer at a reduced temperature could be simpler. With that said said, our favored cooking technique is to:
- Heat the oven over for concerning 15-20 mins.
- Decrease the heat to low and include a pizza to the oven.
- Prepare the pizza, rotating it every 20-30 secs or two for regarding 2-3 mins depending upon the dimension of the pie and the quantity of garnishes
Goat cheese as well as tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will state I was a little bit anxious about the understanding contour of food preparation with the Ooni. I assumed it was mosting likely to be a little difficult to obtain the heat ideal and keep it moving. I was happily stunned to find that after just a couple pizzas you actually begin to get the hang of it!
I think we get a little better each time as we best the dough shaping and also covering. However honestly, we kept our Ooni in the box for a few weeks since I simply wasn’t quite prepared to tackle what I believed was mosting likely to be a tough cooking procedure. I can NOT have actually been extra incorrect. Using the pizza oven is incredibly very easy and I wish we would have opened our Ooni the day we got it!
- Gently flour the work surface area where you’re making the pizza. And also gently flour the pizza peel.
- Do not roll the crust out as well big unless you’re very comfy with the process of moving it. You’ll need to assemble the pizza, after that move it to the pizza peel, and then run it off the peel as well as into the oven. The smaller your pizza, the less complicated it is to do. The larger the pizza, the more probable it is you’re mosting likely to wind up with a mangled mess. Although the 16″ Koda can handle a 16″ pie, we still keep them around 10″ -12″. I typically divide a one pound ball of dough in two, and afterwards turn out 2 pizzas from that.
- Don’t overwork the dough. The trick to getting that trademark pizza crust is touching the dough as low as possible. Due to the fact that my companion made use of to make pizzas for a living so he’s basically a expert, I truly lucked out. He advises utilizing your fingers to carefully produce the crust while moving the dough in a circle. Then slapping it to and fro in between your hands/forearms until it gets huge sufficient. Ideally, you desire the dough to be thicker on the brink, and afterwards really thin in the middle. This will certainly provide you that signature wood fired pizza oven appearance you’re seeking. , if the crust is too thick in the middle it will not prepare all the method via.
- Don’t add way too many garnishes to your pizza. Another means to ensure that your pizza cooks through, is to cover it really minimally. I would certainly recommend including half of what you ‘d usually include in a pizza you’re mosting likely to cook in a normal oven. Like I mentioned, the transfer of the pizza is a little difficult, and also the even more garnishes you have, the more difficult it is. So maintain it top as well as simple lightly. This is not the moment to make your trademark added additional cheese pizza!
- Do not obtain sidetracked. You want your complete interest on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven getting to temperatures over 900 levels, it’s vital to maintain a close eye on the pie since it can go from flawlessly done, to perfectly shed immediately.
Go here to check out the Ooni Pizza Oven
I will certainly admit, I was cynical however confident that the flavor would be close to that of a wood-fired pizza oven. And also divine cow – I was blown away!
The flavor is virtually the same to wood-fired pizza although it just uses gas. You get those completely charred littles all over, the crust hurts on the within as well as super crisp on the outside, and also the cheese obtains ooey-gooey melty in just mins.
I can try to continue to define exactly how delicious the pizza is, but let me simply say, you will certainly be amazed at the difference between the pizza you may in your Ooni and also the pizza you make in your oven. They just don’t compare.
WHICH DOUGH TO USE
Truthfully, we use dough from the food store 9 breaks of 10. They have a truly delicious dough that’s economical as well as chefs truly well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade though.
Expenses shot of a tomato and also goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long take care of makes it simple to place the pizza right into the oven.
- Pizza Turning Wheel – We have actually not bought the transforming peel yet however I ‘d highly recommend the pizza turning wheel to help you transform the pizza while it’s in the oven. We currently simply use the pizza peel to do it but it’s a little bit a lot more difficult.
- Huge Modular Table – The big modular table is something I went as well as back forth concerning. I wasn’t sure if we ought to buy it or simply look for something else similar online. However let me conserve you time and power. There is nothing available that approaches this table for less costly. It’s the outright perfect dimension, features a rack, hanging dowels and it’s on the wheels so you can conveniently move it back and forth. It also has brakes. For $250 you are truly getting your money’s well worth. It was likewise pretty simple to put together – or at least I really did not hear my companion swear excessive while he was putting it with each other and I believe it was done in less than an hr, despite a 5 year old “helping” him.
- Wooden Pizza Peels – We got these cute little pizza peels off. Primarily just for simplicity of having something to make the pizza on and then something to slice the pizza on after it’s baked. They’re extremely cute and rather economical.
- Infrared Thermometer – We have actually not yet obtained an infrared thermometer however I’ve heard that it’s very handy in understanding if the pizza oven has stood up to temp and is ready to cook!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The rates are rather similar, yet often they have sales, so inspect around to see where you can obtain the best bargain.
One point that really enticed me regarding the Ooni was that you do not have to cleanse it! The temperature level inside the oven gets so hot that there’s really no need to disinfect or disinfect the within of it. Obviously, you’ll require to wipe down the outside from time to time as dust decides on it, yet besides that no cleaning is required!
The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We maintain it in the edge of our garage as well as it does not take up way too much area. Keeping it out of the snow and rain will help it last longer. If you don’t have any type of covered room to save it however, Ooni does make a weatherproof cover.
A tiny pizza cooking inside an Ooni pizza oven exterior
GREAT FOR WEEKNIGHT USE
It could look like a lot of work to obtain the Ooni prepared up simply to make 2 pizzas (which is what we typically do as a family of three) but I ensure you, it’s really not. The Ooni modular table we got makes it easy to wheel in and out of the garage. After that you just link the propane as well as let it warmth while you make the pizzas. It’s absolutely doable on a weeknight and also we have not cooked a pizza in our oven since we got it!
IT IS WORTH THE HYPE?
The Ooni is worth the rate for the experience that it supplies. I do state experience because I assume that cooking as well as making food really can be an experience.
My overall ideas on that Ooni are that I was expecting every little thing to be a lot even more work. Generally, I am definitely elated to find that the Ooni is actually a actually basic, straightforward, exterior pizza oven experience. Prepping, warming the oven, and also cooking the pizzas is rather very easy.
It’s likewise really light-weight as well as portable so I can absolutely see us taking this outdoor camping with us when the wildfires aren’t raving!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny outside space, a bit of storage area to keep it completely dry, and take pleasure in having a beverage outside while you cook supper, then yes – the Ooni is for you!
If you’re prepared to check out the Ooni pizza oven and also make a decision which one is right for you – CLICK HERE!
It has a pizza stone inside that provides you that scrumptious, crunchy crust of a conventional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these charming little pizza peels off. Mostly just for convenience of having something to make the pizza on and then something to slice the pizza on after it’s baked.