Ebay Ooni Pizza Oven
Exterior pizza ovens are coming to be fairly popular as well as it’s not difficult to see why! They use a simple and fast method to get that wood-fired pizza taste right in your very own yard. They’re as convenient as a timeless grill yet super functional because they can get to such a high temperature as well as cook all kinds of foods.
We ‘d been desiring an Ooni pizza oven for life and finally got ours just a couple of months ago. I recognize you’ve wondered about whether I assume it’s worth the buzz or not so I’m here to share my thoughts, techniques, and also suggestions – AND whether I believe the Ooni is worth the investment!
Ooni pizza oven on a metal table outside on a deck
Full disclosure – Ooni gifted me this pizza oven. As constantly, all ideas and also opinions are my own.
THE OONI PIZZA OVEN
The Ooni is a portable, exterior pizza oven. It warms up to concerning 950 levels in 20 minutes and can cook your pizza in 60 seconds. It has a pizza stone inside that offers you that scrumptious, crunchy crust of a standard wood-fired pizza oven.
DIFFERENT MODELS
Ooni has a number of designs to pick from, which indicates there’s likely one that will certainly fit your requirements and spending plan. They provide 12″ or 16″ ovens that are either timber pellet or gas-powered or make use of both wood as well as gas. They range in price from $299-$ 799 depending on the dimension and also requirements you choose.
We selected the 16″ Koda due to the fact that we liked the ease of being able to use gas as well as likewise wanted a bigger size to make sure that we had the alternative to prepare larger pizzas or various other points like fish, steak, and so on.
AN INVESTMENT
At $299 for their base version, the Ooni pizza oven is definitely an financial investment. Adding a pizza oven to your outside location might actually spark some joy for you and make pizza evening more exciting!
This is a well-crafted, top quality food preparation home appliance that is going to last for years as long as you take treatment of it. While it is a little bit spendy, in my point of view – if you’re going to use it at least a pair times a month or even more – it’s absolutely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel
SETTING UP
The Ooni comes almost entirely constructed out of the box. All you need to do is unravel the legs and also put the pizza stone in it!
If you’re getting a gas-powered Ooni, you will need to purchase a 1 extra pound or a 20 pound lp container. I’m not sure why, however here on the West coast, we had a heck of a time finding a lp tank, and also after that as soon as we discovered one we had to find a location to get it filled.
HOW TO USE THE OONI
Using the Ooni pizza oven is simpler than you might believe! It was most definitely less complicated than I anticipated it to be. When you attach the lp container, you simply turn it as much as high and also let it warm up for 20 minutes. Reduced the warm, throw your pizza in, and also let it prepare for a couple minutes. My companion and also I were both pleasantly amazed at how very easy the Ooni is to make use of and just how fun it is to watch the pizza chef!
The good part is that the oven only has fires on the back and left side, so the front ideal side is the great spot which provides you much more control over exactly how the pizza is food preparation. The 16″ Koda gives you lots of room to move the pizza around as well as likewise a great range in between the fire and the pizza itself in case it starts to prepare as well rapidly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it totally can. Nonetheless, for novice pizza chefs like ourselves, we discovered a couple YouTube videos that said transforming the heat to reduced and cooking it awhile much longer at a lower temp may be simpler. With that said said, our favored food preparation method is to:
- Heat the oven on high for concerning 15-20 minutes.
- Lower the heat to low and also add a pizza to the oven.
- Prepare the pizza, turning it every 20-30 seconds or two for about 2-3 mins depending on the size of the pie as well as the amount of garnishes
Goat cheese and also tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will state I was a bit nervous regarding the understanding curve of food preparation with the Ooni. I assumed it was mosting likely to be a little complicated to obtain the warmth perfect as well as maintain it moving. However, I was pleasantly shocked to find that after simply a pair pizzas you really start to master it!
I assume we obtain a little better each time as we best the dough shaping and also topping. Yet honestly, we maintained our Ooni in the box for a few weeks since I just wasn’t rather ready to tackle what I assumed was going to be a challenging food preparation procedure. I can NOT have been extra incorrect. Utilizing the pizza oven is very easy as well as I desire we would have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Lightly flour the job surface where you’re making the pizza. And lightly flour the pizza peel. This will certainly make it less complicated to relocate the pizza to the pizza peel and transfer it to right into the oven. I’ve listened to semolina flour works best, however we use all-purpose without any concerns.
- Don’t roll the crust out as well big unless you’re extremely comfortable with the process of moving it. You’ll need to set up the pizza, then relocate to the pizza peel, and afterwards run it off the peel and right into the oven. The smaller your pizza, the easier it is to do. The larger the pizza, the more likely it is you’re going to end up with a mangled mess. Although the 16″ Koda can handle a 16″ pie, we still keep them around 10″ -12″. I typically split a one extra pound ball of dough in two, and afterwards roll out two pizzas from that.
- The trick to obtaining that trademark pizza crust is touching the dough as little as possible. I truly lucked out due to the fact that my companion utilized to make pizzas for a living so he’s primarily a professional. This will provide you that trademark timber terminated pizza oven texture you’re looking for.
- Do not include too many garnishes to your pizza. An additional method to make certain that your pizza cooks with, is to cover it really minimally. I would certainly advise including fifty percent of what you ‘d generally contribute to a pizza you’re going to cook in a normal oven. Like I discussed, the transfer of the pizza is a little tricky, as well as the even more toppings you have, the harder it is. So maintain it top and also basic lightly. This is not the moment to make your trademark extra additional cheese pizza!
- Do not obtain distracted. You desire your full interest on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven getting to temps over 900 degrees, it’s important to keep a close eye on the pie due to the fact that it can go from perfectly done, to perfectly melted immediately.
Click here to check out the Ooni Pizza Oven
FLAVOR
I will confess, I was enthusiastic however doubtful that the flavor would be close to that of a wood-fired pizza oven. And holy cow – I was blown away!
The taste is virtually similar to wood-fired pizza even though it only uses gas. You obtain those completely charred little bits throughout, the crust hurts on the inside and also extremely crisp on the outside, and also the cheese gets ooey-gooey melty in just minutes.
I can attempt to continue to define just how delicious the pizza is, yet let me simply state, you will certainly be amazed at the difference in between the pizza you might in your Ooni as well as the pizza you make in your oven. They simply do not contrast.
WHICH DOUGH TO USE
Truthfully, we utilize dough from the supermarket 9 times out of 10. They have a really scrumptious dough that’s inexpensive and also chefs actually well in the Ooni. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Expenses shot of a tomato and also goat cheese pizza on a wooden pizza peel
OONI ACCESSORIES
- 16″ Pizza Peel – We love the 16″ pizza peel! The long manage makes it simple to place the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the transforming peel yet however I ‘d extremely advise the pizza transforming wheel to aid you transform the pizza while it’s in the oven. We currently simply use the pizza peel to do it yet it’s a little bit much more difficult.
- Big Modular Table – The big modular table is something I went as well as back forth concerning. I had not been sure if we should purchase it or just attempt to discover something else similar online. For $250 you are actually obtaining your money’s worth.
- Wood Pizza Peels – We got these cute little pizza peels off as well. Primarily just for simplicity of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re extremely adorable as well as pretty cost effective.
- Infrared Thermometer – We have not yet gotten an infrared thermometer yet I’ve listened to that it’s extremely helpful in knowing if the pizza oven has actually stood up to temp and also is ready to cook!
>> Visit this site to take a look at the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The rates are quite comparable, yet in some cases they have sales, so check around to see where you can get the best offer.
CLEANING
One point that actually enticed me about the Ooni was that you don’t need to clean it! The temperature level inside the oven gets so warm that there’s truly no need to sanitize the inside or disinfect of it. Certainly, you’ll require to wipe down the outside every so often as dirt picks it, however apart from that no cleansing is required!
STORAGE
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any kind of protected area to keep it however, Ooni does make a weatherproof cover.
A tiny pizza food preparation inside an Ooni pizza oven exterior
HELPFUL FOR WEEKNIGHT USE
It may appear like a whole lot of job to obtain the Ooni all established up just to make 2 pizzas (which is what we typically do as a household of 3) but I assure you, it’s really not. You simply link the propane as well as allow it heat while you make the pizzas.
IT IS WORTH THE HYPE?
The Ooni is worth the cost for the experience that it delivers. I do say experience since I assume that preparing as well as making food really can be an experience.
My general ideas on that Ooni are that I was anticipating whatever to be a great deal even more job. I was expecting the configuration to be a problem, the actual preparing and prepping to be a bit time-consuming, as well as I wasn’t certain what the cleansing process entailed. Generally, I am absolutely elated to find that the Ooni is really a really basic, straightforward, outside pizza oven experience. The setup fasts. Prepping, warming the oven, as well as preparing the pizzas is rather easy. And clean-up is virtually non-existent.
It’s likewise really lightweight and also mobile so I can absolutely see us taking this camping with us when the wildfires aren’t surging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny outside area, a little storage space to keep it dry, and take pleasure in having a beverage outside while you cook dinner, after that yes – the Ooni is for you!
If you’re ready to have a look at the Ooni pizza oven as well as determine which one is right for you – CLICK HERE!
It has a pizza rock inside that offers you that scrumptious, crunchy crust of a conventional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full attention on that pizza. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these cute little pizza peels. Primarily just for ease of having something to make the pizza on as well as then something to cut the pizza on after it’s baked.