Exterior pizza ovens are becoming fairly preferred and also it’s not tough to see why! They use a fast as well as very easy means to obtain that wood-fired pizza flavor right in your own backyard. They’re as convenient as a traditional grill however super functional given that they can get to such a high temperature and also cook all type of foods.
We ‘d been desiring an Ooni pizza oven for life as well as finally got ours just a few months earlier. I know you’ve wondered concerning whether I think it’s worth the hype or not so I’m here to share my suggestions, tricks, and thoughts – AND whether I think the Ooni is worth the financial investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni gifted me this pizza oven. As always, all viewpoints and also ideas are my own.
THE OONI PIZZA OVEN
The Ooni is a portable, exterior pizza oven. It heats up to concerning 950 levels in 20 mins and can prepare your pizza in 60 secs. It has a pizza stone inside that gives you that delicious, crunchy crust of a conventional wood-fired pizza oven.
Ooni has numerous models to select from, which means there’s likely one that will certainly fit your demands and spending plan. They supply 12″ or 16″ ovens that are either timber pellet or gas-powered or make use of both wood as well as gas. They vary in rate from $299-$ 799 depending upon the dimension and specifications you select.
We selected the 16″ Koda due to the fact that we liked the ease of having the ability to make use of gas and likewise wanted a larger dimension to ensure that we had the alternative to cook bigger pizzas or other things like fish, steak, etc.
At $299 for their base model, the Ooni pizza oven is certainly an investment. Adding a pizza oven to your exterior area might actually spark some pleasure for you as well as make pizza night extra amazing!
This is a well-made, quality cooking device that is going to last for years as long as you take care of it. While it is a bit spendy, in my viewpoint – if you’re going to use it at the very least a couple times a month or even more – it’s absolutely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes virtually entirely set up out of the box. All you have to do is unravel the legs and put the pizza rock in it!
If you’re getting a gas-powered Ooni, you will certainly require to buy a 1 pound or a 20 extra pound gas storage tank. Tracking down that gas tank as well as having it filled could have been the hardest part of the whole setting up for us! I’m unsure why, yet below on the West coastline, we had a heck of a time discovering a gas storage tank, and afterwards as soon as we found one we had to locate a location to get it loaded. Fortunately, our regional equipment shop had one left, as well as the gasoline station down the street can load them so we really did not have to travel much, however I called a TON of places before I might also find one.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is much easier than you could think! It was certainly less complicated than I anticipated it to be. You just turn it up to high and also let it warm up for 20 minutes as soon as you link the gas container. Lower the heat, toss your pizza in, as well as allow it cook for a couple minutes. My companion and also I were both happily amazed at exactly how easy the Ooni is to make use of as well as how enjoyable it is to watch the pizza chef!
The great part is that the oven just has flames on the back and also left side, so the front best side is the great place which provides you extra control over how the pizza is cooking. The 16″ Koda offers you lots of space to relocate the pizza around as well as additionally a good distance in between the pizza as well as the flame itself in case it begins to prepare too promptly.
Ooni’s specialty is that it can prepare a pizza in 60 seconds – which it totally can. For beginner pizza chefs like ourselves, we found a couple YouTube video clips that stated turning the heat to reduced and cooking it for a bit much longer at a lower temp could be much easier. With that stated, our chosen food preparation technique is to:
- Warmth the oven above for regarding 15-20 mins.
- Reduce the heat to low and also include a pizza to the oven.
- Cook the pizza, rotating it every 20-30 secs approximately for about 2-3 mins relying on the dimension of the pie and the amount of garnishes
Goat cheese as well as tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will state I was a little bit worried about the discovering curve of food preparation with the Ooni. I assumed it was mosting likely to be a little difficult to obtain the heat just right and also keep it relocating. Nonetheless, I was pleasantly stunned to find that after simply a couple pizzas you really begin to master it!
Honestly, we maintained our Ooni in the box for a couple of weeks because I simply had not been quite all set to tackle what I thought was going to be a challenging food preparation procedure. Using the pizza oven is extremely easy as well as I want we would have opened our Ooni the day we got it!
- Lightly powder the job surface where you’re making the pizza. And gently flour the pizza peel.
- Don’t roll the crust out as well huge unless you’re very comfy with the process of relocate. You’ll have to assemble the pizza, then relocate to the pizza peel, and after that run it off the peel as well as into the oven. The smaller sized your pizza, the easier it is to do. The larger the pizza, the more likely it is you’re going to end up with a mangled mess. Although the 16″ Koda can manage a 16″ pie, we still keep them around 10″ -12″. I normally divide a one extra pound round of dough in 2, and after that turn out two pizzas from that.
- The secret to getting that signature pizza crust is touching the dough as little as possible. I actually lucked out due to the fact that my partner made use of to make pizzas for a living so he’s generally a expert. This will give you that trademark wood terminated pizza oven texture you’re looking for.
- Do not add also lots of garnishes to your pizza. Another method to make certain that your pizza chefs through, is to top it very minimally. I ‘d advise adding half of what you ‘d generally add to a pizza you’re going to cook in a regular oven.
- Don’t obtain distracted. When you’re cooking pizza in the Ooni, you want your complete attention on that pizza. With the inside of the oven getting to temperatures over 900 levels, it’s vital to maintain a close eye on the pie due to the fact that it can go from completely done, to perfectly burned in a matter of seconds.
Click on this link to have a look at the Ooni Pizza Oven
I will confess, I was doubtful yet enthusiastic that the flavor would certainly be close to that of a wood-fired pizza oven. As well as divine cow – I was surprised!
The flavor is virtually identical to wood-fired pizza despite the fact that it only uses gas. You get those flawlessly charred littles all over, the crust is tender on the inside as well as incredibly crisp on the outside, as well as the cheese gets ooey-gooey melty in just mins.
I can try to remain to describe exactly how scrumptious the pizza is, however let me simply claim, you will be amazed at the difference in between the pizza you may in your Ooni and also the pizza you make in your oven. They simply do not compare.
WHICH DOUGH TO USE
Honestly, we make use of dough from the food store 9 times out of 10. They have a actually tasty dough that’s economical and cooks actually well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade though.
Expenses shot of a tomato and goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We love the 16″ pizza peel! The long handle makes it easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have actually not bought the transforming peel yet but I ‘d highly recommend the pizza transforming wheel to assist you turn the pizza while it’s in the oven. We currently simply use the pizza peel to do it but it’s a little bit a lot more cumbersome.
- Large Modular Table – The large modular table is something I went as well as back forth regarding. If we should purchase it or simply attempt to discover something else comparable online, I had not been sure. Let me conserve you some time and power. There is absolutely nothing around that is comparable to this table for less costly. It’s the outright ideal dimension, comes with a shelf, hanging dowels as well as it’s on the wheels so you can quickly move it to and fro. It likewise has brakes. For $250 you are truly getting your money’s worth. It was additionally rather straightforward to assemble – or at the very least I really did not hear my partner swear too much while he was placing it with each other as well as I assume it was performed in less than an hr, despite a 5 years of age ” aiding” him.
- Wood Pizza Peels – We obtained these adorable little pizza peels. Mainly just for simplicity of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re extremely cute as well as rather budget friendly.
- Infrared Thermometer – We have actually not yet obtained an infrared thermometer yet I’ve heard that it’s extremely useful in knowing if the pizza oven has actually gotten up to temp and is ready to prepare!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The rates are pretty comparable, however occasionally they have sales, so examine around to see where you can get the best deal.
One thing that really enticed me regarding the Ooni was that you don’t have to clean it! The temperature inside the oven gets so hot that there’s truly no requirement to sanitize the within or disinfect of it. Obviously, you’ll require to wipe down the exterior periodically as dirt settles on it, however apart from that no cleansing is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we put it on is 30 x 30 inches. We maintain it in the edge of our garage and it does not occupy excessive space. Maintaining it out of the snow and rain will aid it last much longer. If you don’t have any covered room to keep it though, Ooni does make a weatherproof cover too.
A little pizza food preparation inside an Ooni pizza oven exterior
GOOD FOR WEEKNIGHT USE
It could appear like a lot of work to get the Ooni all established up just to make 2 pizzas (which is what we typically do as a household of 3) but I assure you, it’s really not. You simply connect the lp and also let it heat while you make the pizzas.
IT IS WORTH THE HYPE?
The Ooni is worth the rate for the experience that it provides. I do claim experience since I believe that making and preparing food truly can be an experience.
My total thoughts on that particular Ooni are that I was expecting every little thing to be a lot even more work. I was expecting the arrangement to be a problem, the real preparing and also prepping to be a bit lengthy, and I had not been sure what the cleaning process required. Overall, I am definitely elated to locate that the Ooni is really a actually straightforward, simple, exterior pizza oven experience. The configuration fasts. Prepping, heating up the oven, and cooking the pizzas is quite simple. And clean-up is basically non-existent.
It’s likewise very light-weight as well as mobile so I can absolutely see us taking this camping with us when the wildfires aren’t raging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little outside space, a little storage space to keep it dry, as well as appreciate having a drink outside while you cook supper, after that of course – the Ooni is for you!
If you’re all set to check out the Ooni pizza oven as well as choose which one is right for you – CLICK HERE!
It has a pizza stone inside that offers you that delicious, crunchy crust of a conventional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your complete interest on that pizza. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We obtained these charming little pizza peels. Primarily just for simplicity of having something to make the pizza on and after that something to cut the pizza on after it’s baked.