Current Ooni Of Ife

Outside pizza ovens are coming to be fairly preferred as well as it’s not tough to see why! They provide a fast and very easy way to obtain that wood-fired pizza flavor right in your very own backyard. They’re as hassle-free as a traditional grill but super functional considering that they can reach such a heat and prepare all type of foods.

We had actually been desiring an Ooni pizza oven permanently and also finally obtained ours just a couple of months ago. I know you’ve been curious regarding whether I assume it’s worth the hype or otherwise so I’m below to share my ideas, suggestions, and also tricks – AND whether I believe the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As constantly, all ideas as well as viewpoints are my very own.


The Ooni is a portable, outdoor pizza oven. It heats up to concerning 950 degrees in 20 mins and can cook your pizza in 60 secs. It has a pizza rock inside that gives you that scrumptious, crunchy crust of a standard wood-fired pizza oven.


Ooni has several versions to select from, which indicates there’s most likely one that will certainly fit your needs and budget plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber as well as gas. They vary in price from $299-$ 799 depending upon the size and specs you choose.

We went with the 16″ Koda because we liked the simplicity of being able to use gas and likewise desired a bigger size so that we had the choice to prepare larger pizzas or other points like fish, steak, and so on.


At $299 for their base version, the Ooni pizza oven is certainly an financial investment. Including a pizza oven to your exterior location may really spark some pleasure for you as well as make pizza evening extra interesting!

This is a durable, quality cooking appliance that is going to last for years as long as you take care of it. While it is a bit spendy, in my opinion – if you’re going to use it at least a couple times a month or more – it’s completely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel


The Ooni comes practically totally assembled out of package. All you need to do is unravel the legs and also placed the pizza rock in it!

You will need to purchase a 1 extra pound or a 20 extra pound lp storage tank if you’re getting a gas-powered Ooni. Tracking down that gas tank and having it filled up may have been the hardest part of the entire setting up for us! I’m not exactly sure why, but below on the West shore, we had a hell of a time finding a gas tank, and then as soon as we found one we needed to discover a area to get it filled. Luckily, our regional hardware shop had one left, as well as the gasoline station down the street can load them so we didn’t need to take a trip much, but I called a TON of locations prior to I could also find one.


Using the Ooni pizza oven is easier than you may believe! It was certainly much easier than I expected it to be. As soon as you attach the propane storage tank, you just transform it approximately high as well as allow it warm up for 20 minutes. Then reduced the warmth, toss your pizza in, as well as let it cook for a pair minutes. My partner and also I were both happily shocked at exactly how simple the Ooni is to use and exactly how fun it is to enjoy the pizza chef!

The great part is that the oven only has flames on the back as well as left side, so the front appropriate side is the awesome area which gives you a lot more control over exactly how the pizza is food preparation. The 16″ Koda provides you a lot of area to relocate the pizza around and additionally a excellent distance between the fire and the pizza itself in case it begins to prepare as well promptly.


Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it absolutely can. Nonetheless, for beginner pizza chefs like ourselves, we found a pair YouTube videos that said transforming the heat to cooking as well as reduced it for a bit much longer at a lower temp could be simpler. With that claimed, our favored food preparation method is to:

  • Heat the oven over for regarding 15-20 minutes.
  • Minimize the warmth to low as well as include a pizza to the oven.
  • Cook the pizza, turning it every 20-30 seconds or so for about 2-3 minutes depending upon the size of the pie and also the amount of garnishes

Goat cheese and also tomato pizza entering into an Ooni pizza oven


I will certainly state I was a bit nervous regarding the understanding curve of food preparation with the Ooni. I believed it was mosting likely to be a little difficult to obtain the warm ideal and also keep it relocating. I was happily amazed to find that after just a pair pizzas you really start to get the hang of it!

I assume we obtain a little far better each time as we ideal the dough shaping and covering. Honestly, we maintained our Ooni in the box for a couple of weeks because I just had not been fairly prepared to tackle what I assumed was going to be a hard cooking procedure. I might NOT have been extra incorrect. Using the pizza oven is incredibly simple and I desire we would have opened our Ooni the day we got it!


  • Lightly powder the job surface area where you’re making the pizza. And gently powder the pizza peel. This will certainly make it less complicated to relocate the pizza to the pizza peel and also move it to right into the oven. I’ve listened to semolina flour functions best, yet we utilize all-purpose with no problems.
  • You’ll have to assemble the pizza, then relocate it to the pizza peel, and after that run it off the peel and also right into the oven. The smaller your pizza, the simpler it is to do. The larger the pizza, the extra likely it is you’re going to finish up with a mangled mess.
  • Do not strain the dough. The key to getting that signature pizza crust is touching the dough as little as feasible. Due to the fact that my companion used to make pizzas for a living so he’s generally a expert, I truly lucked out. He recommends using your fingers to delicately develop the crust while moving the dough in a circle. Slapping it back and also forth in between your hands/forearms up until it obtains huge enough. Ideally, you want the dough to be thicker on the edges, and after that very slim in the center. This will offer you that trademark timber fired pizza oven texture you’re trying to find. If the crust is also thick between it won’t cook all the way via.
  • Do not include way too many toppings to your pizza. An additional way to make certain that your pizza chefs via, is to cover it extremely minimally. I ‘d suggest including fifty percent of what you ‘d generally contribute to a pizza you’re mosting likely to cook in a routine oven. Like I mentioned, the transfer of the pizza is a little complicated, and the even more garnishes you have, the harder it is. So maintain it easy as well as top gently. This is not the time to make your trademark additional added cheese pizza!
  • Do not obtain distracted. You desire your complete focus on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temps over 900 levels, it’s important to maintain a close eye on the pie due to the fact that it can go from flawlessly done, to flawlessly shed immediately.

Click here to look into the Ooni Pizza Oven


I will confess, I was confident yet cynical that the flavor would be close to that of a wood-fired pizza oven. As well as divine cow – I was surprised!

The flavor is nearly similar to wood-fired pizza despite the fact that it just makes use of gas. You obtain those flawlessly charred littles all over, the crust hurts on the inside and also super crisp outside, as well as celebrity gets ooey-gooey melty in just minutes.

I can try to remain to explain exactly how tasty the pizza is, but let me just state, you will certainly be astonished at the distinction in between the pizza you may in your Ooni as well as the pizza you make in your oven. They just do not compare.


Honestly, we use dough from the grocery store 9 times out of 10. They have a really tasty dough that’s inexpensive and also cooks actually well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.

Overhead shot of a tomato and also goat cheese pizza on a wood pizza peel


>> Click here to check out the Ooni Pizza Oven <<


You can locate the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The rates are rather comparable, yet sometimes they have sales, so inspect around to see where you can get the most effective deal.


One point that actually attracted me about the Ooni was that you do not need to cleanse it! The temperature level inside the oven gets so warm that there’s really no demand to disinfect or sanitize the within of it. Obviously, you’ll need to wipe down the outside from time to time as dirt decides on it, however aside from that no cleansing is needed!


The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We keep it in the corner of our garage and it does not take up way too much area. Maintaining it out of the snow as well as rainfall will certainly aid it last longer. If you do not have any type of protected room to keep it though, Ooni does make a weatherproof cover as well.

A small pizza food preparation inside an Ooni pizza oven outside


It might feel like a lot of job to get the Ooni all set up just to make 2 pizzas (which is what we normally do as a household of three) yet I ensure you, it’s truly not. The Ooni modular table we got makes it simple to wheel in and out of the garage. Then you just attach the gas and also let it heat while you make the pizzas. It’s completely workable on a weeknight as well as we have not prepared a pizza in our oven since we got it!


The Ooni is worth the cost for the experience that it delivers. I do claim experience since I believe that cooking as well as making food really can be an experience.

My general ideas on that Ooni are that I was anticipating everything to be a whole lot even more work. I was anticipating the arrangement to be a problem, the real prepping and also cooking to be a little bit taxing, as well as I had not been certain what the cleansing procedure required. In general, I am absolutely elated to find that the Ooni is actually a truly straightforward, straightforward, exterior pizza oven experience. The arrangement is quick. Prepping, warming the oven, and also cooking the pizzas is pretty simple. And clean-up is virtually non-existent.

It’s likewise extremely light-weight and also portable so I can entirely see us taking this camping with us when the wildfires aren’t raving!


If you like pizza, have a small outdoor room, a little bit of storage space to keep it completely dry, and take pleasure in having a beverage outside while you prepare dinner, then of course – the Ooni is for you!

If you’re ready to look into the Ooni pizza oven and determine which one is right for you – CLICK HERE!

It has a pizza stone inside that offers you that scrumptious, crunchy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your full focus on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these cute little pizza peels. Primarily simply for simplicity of having something to make the pizza on and also then something to slice the pizza on after it’s baked.

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