Cleaning Ooni Pizza Oven

Exterior pizza ovens are coming to be fairly prominent and also it’s not tough to see why! They provide a quick as well as simple way to get that wood-fired pizza flavor right in your very own backyard. They’re as convenient as a classic grill but very versatile considering that they can reach such a heat and also prepare all type of foods.

We ‘d been wanting an Ooni pizza oven forever as well as finally got ours simply a couple of months earlier. I understand you’ve wondered concerning whether I think it’s worth the buzz or otherwise so I’m right here to share my pointers, techniques, and thoughts – AND whether I believe the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Full disclosure – Ooni gifted me this pizza oven. As constantly, all viewpoints as well as thoughts are my very own.

THE OONI PIZZA OVEN

The Ooni is a mobile, outside pizza oven. It warms up to about 950 levels in 20 mins as well as can prepare your pizza in 60 secs. It has a pizza rock inside that offers you that tasty, crunchy crust of a conventional wood-fired pizza oven.

DIFFERENT MODELS

Ooni has a number of designs to choose from, which means there’s most likely one that will fit your requirements and budget. They provide 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both timber as well as gas. They range in cost from $299-$ 799 depending on the dimension and requirements you pick.

We chose the 16″ Koda due to the fact that we suched as the ease of having the ability to use gas as well as also desired a larger dimension to make sure that we had the option to prepare bigger pizzas or other things like fish, steak, and so on.

AN INVESTMENT

At $299 for their base design, the Ooni pizza oven is most definitely an financial investment. Adding a pizza oven to your exterior area might actually trigger some pleasure for you and also make pizza night much more exciting!

Additionally, this is a durable, top quality cooking appliance that is mosting likely to last for many years as long as you deal with it. While it is a bit spendy, in my point of view – if you’re going to use it at least a couple times a month or more – it’s completely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel

SETTING UP

The Ooni comes practically entirely set up out of package. All you have to do is unravel the legs and put the pizza stone in it!

If you’re getting a gas-powered Ooni, you will certainly require to acquire a 1 extra pound or a 20 pound gas storage tank. Tracking down that gas container and having it loaded could have been the hardest part of the entire setting up for us! I’m not sure why, yet right here on the West shore, we had a hell of a time finding a lp storage tank, and after that as soon as we discovered one we had to locate a place to get it loaded. Luckily, our neighborhood equipment store had one left, as well as the gasoline station down the street can load them so we really did not need to take a trip much, however I called a TON of areas prior to I could also locate one.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is much easier than you could think! Reduced the heat, toss your pizza in, and allow it cook for a couple mins.

The good part is that the oven just has fires on the back as well as left side, so the front ideal side is the trendy place which gives you a lot more control over exactly how the pizza is food preparation. The 16″ Koda gives you plenty of area to move the pizza around and likewise a great distance between the flame as well as the pizza itself in case it starts to cook as well rapidly.

FOOD PREPARATION TIME

Ooni’s specialty is that it can cook a pizza in 60 secs – which it absolutely can. For beginner pizza cooks like ourselves, we located a pair YouTube video clips that claimed transforming the warmth to reduced as well as cooking it for a bit much longer at a lower temp could be easier. Keeping that claimed, our chosen food preparation method is to:

  • Warmth the oven over for concerning 15-20 minutes.
  • Reduce the heat to reduced as well as add a pizza to the oven.
  • Cook the pizza, turning it every 20-30 seconds or two for about 2-3 mins depending on the dimension of the pie as well as the amount of toppings

Goat cheese as well as tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will certainly state I was a bit worried concerning the knowing contour of food preparation with the Ooni. I assumed it was going to be a little difficult to get the heat just right as well as keep it moving. I was pleasantly amazed to find that after simply a pair pizzas you truly start to obtain the hang of it!

Honestly, we kept our Ooni in the box for a few weeks because I simply had not been rather prepared to tackle what I thought was going to be a challenging food preparation procedure. Using the pizza oven is very easy and also I want we would have opened our Ooni the day we obtained it!

COOKING TIPS

  • Gently flour the job surface where you’re making the pizza. As well as lightly flour the pizza peel.
  • Don’t roll the crust out also huge unless you’re extremely comfy with the process of relocate. You’ll have to set up the pizza, then relocate to the pizza peel, and after that scoot it off the peel and into the oven. The smaller your pizza, the simpler it is to do. The larger the pizza, the more probable it is you’re going to wind up with a mangled mess. Although the 16″ Koda can manage a 16″ pie, we still maintain them around 10″ -12″. I commonly divide a one pound round of dough in two, and after that present two pizzas from that.
  • The secret to getting that signature pizza crust is touching the dough as little as feasible. I truly lucked out because my partner utilized to make pizzas for a living so he’s essentially a specialist. This will certainly offer you that signature timber fired pizza oven structure you’re looking for.
  • Don’t include a lot of garnishes to your pizza. Another way to guarantee that your pizza cooks via, is to cover it extremely minimally. I ‘d advise adding fifty percent of what you ‘d usually include in a pizza you’re mosting likely to bake in a normal oven. Like I pointed out, the transfer of the pizza is a little complicated, and also the even more garnishes you have, the harder it is. Keep it easy and also leading gently. This is not the moment to make your trademark extra extra cheese pizza!
  • Don’t obtain sidetracked. When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. With the within the oven reaching temps over 900 levels, it’s essential to keep a close eye on the pie due to the fact that it can go from completely done, to perfectly melted in a matter of seconds.

Click on this link to have a look at the Ooni Pizza Oven

TASTE

I will admit, I was cynical however confident that the taste would certainly be close to that of a wood-fired pizza oven. As well as divine cow – I was surprised!

The taste is nearly the same to wood-fired pizza even though it just makes use of gas. You get those completely charred littles all over, the crust hurts on the inside as well as incredibly crisp outside, and also the cheese obtains ooey-gooey melty in just mins.

I could attempt to continue to describe exactly how delicious the pizza is, but let me just state, you will be surprised at the difference in between the pizza you might in your Ooni and also the pizza you make in your oven. They simply don’t contrast.

WHICH DOUGH TO USE

Truthfully, we use dough from the supermarket 9 breaks of 10. They have a really delicious dough that’s economical and chefs really well in the Ooni. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato and also goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

>> Visit this site to have a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The costs are quite similar, however occasionally they have sales, so inspect around to see where you can obtain the very best offer.

CLEANING

One point that really lured me regarding the Ooni was that you don’t need to cleanse it! The temperature level inside the oven gets so hot that there’s truly no demand to sanitize or sanitize the within of it. Obviously, you’ll need to clean down the exterior once in a while as dust chooses it, yet other than that no cleaning is needed!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any type of covered room to keep it though, Ooni does make a weatherproof cover.

A tiny pizza food preparation inside an Ooni pizza oven outside

GOOD FOR WEEKNIGHT USE

It could appear like a lot of job to get the Ooni all set up just to make 2 pizzas (which is what we typically do as a family of 3) however I ensure you, it’s actually not. You just connect the lp and let it warm while you make the pizzas.

IT IS WORTH THE HYPE?

Yes, it is. I see what all the hassle had to do with. The Ooni deserves the rate for the experience that it provides. Because I think that making as well as preparing food actually can be an experience, I do claim experience.

My general ideas on that Ooni are that I was expecting everything to be a lot even more work. Overall, I am absolutely elated to find that the Ooni is actually a truly simple, uncomplicated, exterior pizza oven experience. Prepping, heating the oven, as well as preparing the pizzas is pretty very easy.

It’s additionally really light-weight as well as mobile so I can absolutely see us taking this camping with us when the wildfires aren’t surging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little outdoor room, a little bit of storage room to keep it dry, as well as enjoy having a drink outside while you cook dinner, after that of course – the Ooni is for you!

If you’re prepared to look into the Ooni pizza oven and also decide which one is right for you – CLICK HERE!

It has a pizza stone inside that gives you that delicious, crispy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete attention on that pizza. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We got these cute little pizza peels off. Primarily just for ease of having something to make the pizza on as well as after that something to slice the pizza on after it’s baked.

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