Can You Use Any Wood Pellets In Ooni

Exterior pizza ovens are becoming rather popular as well as it’s not difficult to see why! They use a very easy as well as fast means to get that wood-fired pizza taste right in your own yard. They’re as practical as a classic grill but super versatile since they can reach such a heat and also cook all kinds of foods.

We had actually been desiring an Ooni pizza oven for life as well as ultimately obtained ours simply a few months ago. I understand you’ve been curious about whether I believe it’s worth the buzz or otherwise so I’m below to share my tricks, suggestions, and ideas – AND whether I think the Ooni deserves the investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As constantly, all ideas and opinions are my very own.

THE OONI PIZZA OVEN

The Ooni is a mobile, outside pizza oven. It heats up to concerning 950 degrees in 20 mins and also can prepare your pizza in 60 secs. It has a pizza stone inside that provides you that delicious, crunchy crust of a conventional wood-fired pizza oven.

VARIOUS MODELS

Ooni has a number of versions to select from, which means there’s most likely one that will fit your requirements and budget plan. They supply 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both wood and also gas. They range in price from $299-$ 799 depending upon the size and specs you select.

We selected the 16″ Koda because we suched as the simplicity of having the ability to use gas and also wanted a bigger size to ensure that we had the choice to cook bigger pizzas or various other points like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is definitely an investment. Nonetheless, adding a pizza oven to your outdoor area may really stimulate some pleasure for you and also make pizza night more amazing!

This is a reliable, top quality cooking appliance that is going to last for years as long as you take care of it. While it is a little bit spendy, in my point of view – if you’re going to use it at the very least a pair times a month or even more – it’s absolutely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel

ASSEMBLY

The Ooni comes virtually totally set up out of the box. All you have to do is unfold the legs and put the pizza rock in it!

You will certainly require to purchase a 1 pound or a 20 pound gas tank if you’re getting a gas-powered Ooni. Tracking down that propane storage tank and also having it loaded could have been the hardest part of the entire setting up for us! I’m unsure why, however right here on the West shore, we had a heck of a time finding a propane container, and afterwards when we located one we needed to locate a area to get it loaded. The good news is, our neighborhood equipment store had one left, and the gas station down the street can fill them so we didn’t need to travel much, however I called a TON of places prior to I might also locate one.

HOW TO USE THE OONI

Utilizing the Ooni pizza oven is less complicated than you may think! Reduced the warmth, throw your pizza in, and let it cook for a couple minutes.

The wonderful part is that the oven only has flames on the back and also left side, so the front right side is the amazing area which gives you more control over how the pizza is food preparation. The 16″ Koda gives you a lot of area to move the pizza around as well as likewise a great range between the pizza as well as the fire itself in case it begins to cook also promptly.

COOKING TIME

Ooni’s specialty is that it can cook a pizza in 60 seconds – which it entirely can. Nevertheless, for amateur pizza cooks like ourselves, we discovered a pair YouTube video clips that claimed transforming the warmth to cooking as well as reduced it awhile much longer at a reduced temperature might be easier. With that said said, our preferred cooking approach is to:

  • Warmth the oven on high for regarding 15-20 mins.
  • Minimize the warm to reduced and add a pizza to the oven.
  • Prepare the pizza, revolving it every 20-30 secs or so for regarding 2-3 mins depending upon the dimension of the pie and the quantity of garnishes

Goat cheese and also tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will claim I was a little bit nervous concerning the discovering curve of food preparation with the Ooni. I believed it was going to be a little challenging to get the warmth ideal and also keep it moving. However, I was happily shocked to locate that after simply a couple pizzas you truly start to master it!

I think we get a little much better each time as we excellent the dough shaping as well as covering. Honestly, we kept our Ooni in the box for a few weeks due to the fact that I just wasn’t fairly prepared to tackle what I thought was going to be a tough cooking procedure. I might NOT have actually been extra incorrect. Making use of the pizza oven is super simple and I desire we would certainly have opened our Ooni the day we got it!

COOKING TIPS

  • Gently powder the work surface where you’re making the pizza. And lightly flour the pizza peel.
  • Do not roll the crust out also huge unless you’re extremely comfy with the procedure of moving it. You’ll have to construct the pizza, after that move it to the pizza peel, and after that run it off the peel and into the oven. The smaller your pizza, the less complicated it is to do. The bigger the pizza, the most likely it is you’re going to wind up with a mangled mess. Although the 16″ Koda can take care of a 16″ pie, we still keep them around 10″ -12″. I generally split a one pound sphere of dough in two, and afterwards roll out 2 pizzas from that.
  • The key to obtaining that signature pizza crust is touching the dough as little as possible. I actually lucked out since my partner utilized to make pizzas for a living so he’s essentially a professional. This will certainly provide you that signature timber fired pizza oven structure you’re looking for.
  • Don’t add too several garnishes to your pizza. One more method to guarantee that your pizza cooks with, is to top it extremely minimally. I would certainly suggest adding fifty percent of what you ‘d generally include to a pizza you’re going to bake in a routine oven.
  • Don’t obtain sidetracked. You want your complete interest on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven reaching temps over 900 degrees, it’s important to keep a close eye on the pie due to the fact that it can go from completely done, to perfectly melted in a matter of seconds.

Click on this link to check out the Ooni Pizza Oven

FLAVOR

I will admit, I was confident yet hesitant that the taste would certainly be close to that of a wood-fired pizza oven. And divine cow – I was surprised!

The taste is nearly similar to wood-fired pizza despite the fact that it just makes use of gas. You obtain those perfectly charred littles around, the crust hurts on the within and also very crisp on the outside, and celebrity gets ooey-gooey melty in simply minutes.

I can try to remain to define exactly how delicious the pizza is, however let me just say, you will be astonished at the difference between the pizza you might in your Ooni and also the pizza you make in your oven. They just do not compare.

WHICH DOUGH TO USE

Truthfully, we utilize dough from the supermarket 9 times out of 10. They have a truly tasty dough that’s affordable as well as cooks truly well in the Ooni. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato and also goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We enjoy the 16″ pizza peel! The lengthy manage makes it very easy to put the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not purchased the transforming peel yet however I ‘d very advise the pizza turning wheel to help you transform the pizza while it’s in the oven. We currently just utilize the pizza peel to do it yet it’s a little bit extra cumbersome.
  • Large Modular Table – The large modular table is something I went and also back forth regarding. I wasn’t certain if we need to buy it or simply look for another thing similar online. Let me save you some time as well as power. There is nothing around that approaches this table for more affordable. It’s the outright excellent dimension, features a rack, hanging dowels and also it’s on the wheels so you can quickly move it to and fro. It also has brakes. For $250 you are actually getting your money’s well worth. It was additionally quite straightforward to put together – or at the very least I didn’t hear my partner swear too much while he was placing it together as well as I believe it was done in less than an hour, despite a 5 years of age ” assisting” him.
  • Wooden Pizza Peels – We obtained these cute little pizza peels. Primarily just for ease of having something to make the pizza on and afterwards something to slice the pizza on after it’s baked. They’re incredibly charming and also pretty cost effective.
  • Infrared Thermometer – We have actually not yet gotten an infrared thermostat but I’ve heard that it’s super practical in knowing if the pizza oven has risen to temp as well as prepares to prepare!

>> Visit this site to check out the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can find the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The costs are rather similar, yet occasionally they have sales, so examine around to see where you can obtain the very best deal.

CLEANING

Something that actually attracted me about the Ooni was that you don’t need to cleanse it! The temperature level inside the oven obtains so hot that there’s actually no requirement to disinfect or disinfect the within of it. Certainly, you’ll need to clean down the outside once in a while as dirt chooses it, however other than that no cleaning is needed!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any kind of protected room to keep it however, Ooni does make a weatherproof cover.

A little pizza cooking inside an Ooni pizza oven exterior

GREAT FOR WEEKNIGHT USE

It may feel like a lot of work to obtain the Ooni prepared up just to make two pizzas (which is what we normally do as a family of three) however I ensure you, it’s really not. The Ooni modular table we got makes it simple to wheel in and out of the garage. You simply link the gas as well as let it heat while you make the pizzas. It’s absolutely practical on a weeknight as well as we haven’t prepared a pizza in our oven since we got it!

IT IS WORTH THE HYPE?

The Ooni is worth the rate for the experience that it provides. I do claim experience since I believe that preparing and also making food truly can be an experience.

My general thoughts on that Ooni are that I was expecting everything to be a lot even more work. Generally, I am absolutely elated to find that the Ooni is really a truly straightforward, simple, outside pizza oven experience. Prepping, warming the oven, and also cooking the pizzas is rather simple.

When the wildfires aren’t surging, it’s likewise extremely light-weight and portable so I can absolutely see us taking this camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small exterior area, a bit of storage area to maintain it completely dry, and enjoy having a beverage outside while you cook supper, after that of course – the Ooni is for you!

If you’re prepared to have a look at the Ooni pizza oven and also make a decision which one is right for you – CLICK HERE!

It has a pizza stone inside that provides you that tasty, crispy crust of a traditional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We got these adorable little pizza peels off. Mainly simply for convenience of having something to make the pizza on and after that something to slice the pizza on after it’s baked.

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