Can I Use My Ooni In The Rain
Outside pizza ovens are coming to be rather preferred and it’s not difficult to see why! They offer a very easy and fast method to get that wood-fired pizza flavor right in your very own backyard. They’re as hassle-free as a timeless grill yet incredibly flexible since they can get to such a heat as well as prepare all type of foods.
We had actually been desiring an Ooni pizza oven for life and lastly obtained ours simply a few months back. I understand you’ve wondered concerning whether I believe it’s worth the buzz or otherwise so I’m here to share my pointers, tricks, as well as thoughts – AND whether I think the Ooni deserves the financial investment!
Ooni pizza oven on a steel table outside on a deck
Full disclosure – Ooni gifted me this pizza oven. As always, all thoughts and also viewpoints are my very own.
THE OONI PIZZA OVEN
The Ooni is a portable, exterior pizza oven. It warms up to concerning 950 degrees in 20 mins as well as can cook your pizza in 60 secs. It has a pizza stone inside that gives you that delicious, crunchy crust of a traditional wood-fired pizza oven.
Ooni has numerous designs to pick from, which means there’s most likely one that will fit your requirements as well as budget. They use 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both wood and also gas. They vary in rate from $299-$ 799 depending upon the size and also requirements you select.
We went with the 16″ Koda because we liked the simplicity of being able to make use of gas and also wanted a larger dimension so that we had the choice to prepare bigger pizzas or various other points like fish, steak, and so on.
At $299 for their base design, the Ooni pizza oven is certainly an investment. However, including a pizza oven to your outdoor location might really spark some pleasure for you and also make pizza evening a lot more interesting!
This is a reliable, top quality cooking appliance that is going to last for years as long as you take care of it. So while it is a little bit spendy, in my viewpoint – if you’re going to use it a minimum of a couple times a month or more – it’s absolutely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes nearly totally put together out of package. All you have to do is unravel the legs and put the pizza stone in it!
If you’re getting a gas-powered Ooni, you will require to buy a 1 pound or a 20 pound lp tank. I’m not certain why, yet here on the West shore, we had a heck of a time locating a propane tank, and then when we discovered one we had to find a area to get it filled.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is less complicated than you might assume! Reduced the heat, toss your pizza in, and also allow it cook for a pair mins.
The great part is that the oven just has flames on the back as well as left side, so the front best side is the awesome place which provides you a lot more control over exactly how the pizza is cooking. The 16″ Koda gives you plenty of room to move the pizza around and likewise a great range between the flame as well as the pizza itself in case it begins to prepare also swiftly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it entirely can. Nevertheless, for newbie pizza chefs like ourselves, we discovered a couple YouTube videos that stated transforming the heat to cooking as well as reduced it for a bit longer at a reduced temperature could be easier. With that stated, our chosen cooking method is to:
- Heat the oven over for about 15-20 minutes.
- Lower the heat to low and include a pizza to the oven.
- Cook the pizza, revolving it every 20-30 seconds or so for regarding 2-3 mins depending upon the size of the pie as well as the quantity of garnishes
Goat cheese and also tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will certainly state I was a bit worried about the learning contour of food preparation with the Ooni. I believed it was mosting likely to be a little challenging to get the warm perfect as well as maintain it moving. Nevertheless, I was happily shocked to find that after just a pair pizzas you actually start to master it!
Truthfully, we maintained our Ooni in the box for a few weeks since I just wasn’t quite ready to tackle what I believed was going to be a tough cooking process. Using the pizza oven is super easy and I wish we would certainly have opened our Ooni the day we obtained it!
FOOD PREPARATION TIPS
- Lightly powder the work surface area where you’re making the pizza. And gently flour the pizza peel also. This will certainly make it less complicated to relocate the pizza to the pizza peel and also move it to right into the oven. I’ve listened to semolina flour works best, however we make use of all-purpose with no issues.
- Do not roll the crust out also huge unless you’re extremely comfy with the process of moving it. You’ll have to assemble the pizza, after that relocate to the pizza peel, and then run it off the peel and also right into the oven. The smaller your pizza, the less complicated it is to do. The larger the pizza, the more likely it is you’re mosting likely to wind up with a mangled mess. Although the 16″ Koda can manage a 16″ pie, we still maintain them around 10″ -12″. I usually split a one extra pound round of dough in two, and afterwards roll out two pizzas from that.
- The secret to obtaining that signature pizza crust is touching the dough as little as possible. I really lucked out due to the fact that my companion made use of to make pizzas for a living so he’s essentially a specialist. This will offer you that signature timber terminated pizza oven appearance you’re looking for.
- Do not add as well lots of toppings to your pizza. One more way to make certain that your pizza cooks via, is to cover it very minimally. I ‘d suggest including fifty percent of what you ‘d usually include to a pizza you’re going to bake in a regular oven.
- Do not obtain sidetracked. When you’re cooking pizza in the Ooni, you desire your complete focus on that pizza. With the within the oven getting to temperatures over 900 levels, it’s crucial to maintain a close eye on the pie due to the fact that it can go from flawlessly done, to completely shed immediately.
Go here to take a look at the Ooni Pizza Oven
I will admit, I was cynical yet hopeful that the flavor would certainly be close to that of a wood-fired pizza oven. As well as divine cow – I was surprised!
The taste is nearly similar to wood-fired pizza although it only uses gas. You get those perfectly charred little bits throughout, the crust is tender on the within and incredibly crisp on the outside, and also celebrity obtains ooey-gooey melty in just mins.
I could attempt to remain to describe how tasty the pizza is, yet let me simply say, you will be amazed at the difference in between the pizza you may in your Ooni as well as the pizza you make in your oven. They just do not contrast.
WHICH DOUGH TO USE
Truthfully, we make use of dough from the supermarket 9 times out of 10. They have a truly tasty dough that’s cost-effective and cooks really well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade though.
Expenses shot of a tomato and also goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy take care of makes it very easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have actually not bought the turning peel yet but I ‘d highly advise the pizza turning wheel to aid you transform the pizza while it’s in the oven. We currently just use the pizza peel to do it however it’s a little bit more troublesome.
- Huge Modular Table – The large modular table is something I went and back forth about. If we should get it or just attempt to discover something else similar online, I wasn’t certain. Allow me save you some time and energy. There is absolutely nothing around that approaches this table for more affordable. It’s the absolute ideal size, features a shelf, hanging dowels and it’s on the wheels so you can quickly move it to and fro. It also has brakes. For $250 you are really obtaining your money’s well worth. It was additionally quite simple to assemble – or a minimum of I didn’t hear my partner vouch way too much while he was putting it with each other and I assume it was done in less than an hour, even with a 5 year old ” assisting” him.
- Wooden Pizza Peels – We obtained these charming little pizza peels. Primarily just for convenience of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re incredibly charming and also rather budget friendly.
- Infrared Thermometer – We have not yet obtained an infrared thermometer yet I’ve heard that it’s very helpful in understanding if the pizza oven has actually risen to temp and prepares to prepare!
>> Click here to take a look at the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can find the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The rates are pretty comparable, but sometimes they have sales, so inspect around to see where you can get the very best deal.
Something that really lured me concerning the Ooni was that you don’t have to clean it! The temperature level inside the oven obtains so hot that there’s truly no need to sterilize the within or sanitize of it. Clearly, you’ll need to clean down the outside every so often as dust chooses it, yet other than that no cleansing is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. Then the modular table that we put it on is 30 x 30 inches. We keep it in the edge of our garage and it doesn’t take up way too much area. Maintaining it out of the snow and also rain will help it last much longer. Ooni does make a weatherproof cover as well if you do not have any type of protected room to store it though.
A tiny pizza food preparation inside an Ooni pizza oven outside
GREAT FOR WEEKNIGHT USE
It might appear like a great deal of work to get the Ooni all established up simply to make 2 pizzas (which is what we typically do as a household of three) yet I assure you, it’s truly not. You just attach the propane and let it warmth while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the difficulty was about. The Ooni is worth the cost for the experience that it delivers. I do state experience since I believe that cooking as well as making food really can be an experience.
My overall ideas on that Ooni are that I was anticipating whatever to be a great deal even more job. In general, I am definitely elated to discover that the Ooni is in fact a actually easy, simple, outdoor pizza oven experience. Prepping, warming the oven, and also preparing the pizzas is pretty easy.
When the wildfires aren’t raging, it’s also very light-weight and also mobile so I can absolutely see us taking this outdoor camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little exterior area, a little bit of storage space to maintain it dry, and also appreciate having a beverage outside while you prepare supper, then yes – the Ooni is for you!
If you’re prepared to have a look at the Ooni pizza oven and also choose which one is right for you – CLICK HERE!
It has a pizza rock inside that gives you that scrumptious, crispy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full attention on that pizza. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We got these adorable little pizza peels off. Mostly simply for convenience of having something to make the pizza on and then something to slice the pizza on after it’s baked.