Outside pizza ovens are ending up being fairly preferred as well as it’s not difficult to see why! They use a fast as well as very easy method to get that wood-fired pizza flavor right in your own yard. They’re as convenient as a traditional grill but very flexible given that they can reach such a high temperature and cook all sort of foods.
We had actually been wanting an Ooni pizza oven for life as well as finally obtained ours simply a few months back. I recognize you’ve been curious concerning whether I think it’s worth the hype or not so I’m right here to share my thoughts, ideas, as well as methods – AND whether I assume the Ooni deserves the financial investment!
Ooni pizza oven on a metal table outside on a deck
Complete disclosure – Ooni talented me this pizza oven. As constantly, all opinions and also ideas are my own.
THE OONI PIZZA OVEN
The Ooni is a portable, exterior pizza oven. It heats up to concerning 950 degrees in 20 mins and also can cook your pizza in 60 secs. It has a pizza stone inside that gives you that scrumptious, crispy crust of a typical wood-fired pizza oven.
Ooni has a number of models to pick from, which implies there’s likely one that will certainly fit your needs and budget. They use 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both wood and gas. They vary in rate from $299-$ 799 relying on the dimension and also specs you choose.
We went with the 16″ Koda because we liked the convenience of having the ability to make use of gas and additionally desired a bigger size to ensure that we had the option to cook larger pizzas or various other points like fish, steak, etc.
At $299 for their base design, the Ooni pizza oven is definitely an investment. However, adding a pizza oven to your exterior location might truly trigger some pleasure for you as well as make pizza night a lot more exciting!
Likewise, this is a well-crafted, top quality cooking appliance that is mosting likely to last for years as long as you look after it. While it is a little bit spendy, in my point of view – if you’re going to utilize it at least a couple times a month or even more – it’s completely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes virtually completely put together out of the box. All you have to do is unfold the legs as well as placed the pizza rock in it!
You will certainly need to acquire a 1 extra pound or a 20 pound propane tank if you’re obtaining a gas-powered Ooni. Locating that gas container as well as having it filled may have been the hardest part of the entire setting up for us! I’m not exactly sure why, yet below on the West coastline, we had a hell of a time locating a propane container, and after that when we discovered one we needed to find a location to get it loaded. Luckily, our neighborhood hardware store had one left, and also the gas station down the street can load them so we really did not have to take a trip far, yet I called a TON of areas before I might even find one.
HOW TO USE THE OONI
Using the Ooni pizza oven is simpler than you might think! It was most definitely much easier than I expected it to be. Once you link the gas tank, you just turn it up to high and let it warm up for 20 minutes. Then reduced the warm, toss your pizza in, and also let it cook for a pair minutes. My companion and I were both pleasantly shocked at how easy the Ooni is to make use of as well as how enjoyable it is to enjoy the pizza cook!
The good component is that the oven just has fires on the back and also left side, so the front ideal side is the trendy spot which provides you extra control over how the pizza is cooking. The 16″ Koda provides you lots of room to relocate the pizza around as well as likewise a good range in between the fire as well as the pizza itself in case it begins to cook as well swiftly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it entirely can. Nevertheless, for newbie pizza chefs like ourselves, we located a couple YouTube videos that claimed turning the warm to low and cooking it awhile longer at a lower temperature may be less complicated. Keeping that stated, our chosen food preparation method is to:
- Warmth the oven over for about 15-20 minutes.
- Minimize the warm to reduced as well as add a pizza to the oven.
- Cook the pizza, revolving it every 20-30 seconds or so for concerning 2-3 minutes relying on the size of the pie and the amount of toppings
Goat cheese and also tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will certainly state I was a little bit worried concerning the knowing curve of food preparation with the Ooni. I thought it was going to be a little difficult to get the warm just right and also maintain it moving. I was pleasantly shocked to discover that after just a pair pizzas you really start to obtain the hang of it!
I assume we obtain a little much better each time as we excellent the dough shaping and covering. Truthfully, we maintained our Ooni in the box for a couple of weeks due to the fact that I just had not been fairly all set to tackle what I thought was going to be a difficult cooking process. I can NOT have actually been much more wrong. Using the pizza oven is super simple and also I desire we would have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Lightly flour the job surface where you’re making the pizza. As well as lightly powder the pizza peel also. This will certainly make it easier to relocate the pizza to the pizza peel as well as transfer it to into the oven. I’ve heard semolina flour works best, however we use all-purpose with no issues.
- Do not roll the crust out as well big unless you’re very comfy with the procedure of relocate. You’ll have to assemble the pizza, after that relocate to the pizza peel, and afterwards scoot it off the peel and also right into the oven. The smaller your pizza, the much easier it is to do. The larger the pizza, the most likely it is you’re mosting likely to wind up with a mangled mess. Although the 16″ Koda can handle a 16″ pie, we still keep them around 10″ -12″. I generally split a one extra pound round of dough in 2, and afterwards present two pizzas from that.
- Do not strain the dough. The secret to obtaining that signature pizza crust is touching the dough as low as possible. I actually prevailed due to the fact that my companion made use of to make pizzas for a living so he’s generally a expert. He advises utilizing your fingers to delicately develop the crust while moving the dough in a circle. Slapping it back as well as forth in between your hands/forearms till it obtains big enough. Preferably, you want the dough to be thicker on the edges, and then very thin between. This will provide you that trademark wood discharged pizza oven structure you’re trying to find. , if the crust is too thick in the middle it will not prepare all the means through.
- Don’t add also numerous garnishes to your pizza. Another way to ensure that your pizza cooks through, is to top it really minimally. I ‘d suggest including half of what you ‘d typically add to a pizza you’re going to cook in a routine oven.
- Do not get distracted. You desire your complete interest on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temps over 900 degrees, it’s essential to maintain a close eye on the pie since it can go from flawlessly done, to perfectly melted immediately.
Click here to look into the Ooni Pizza Oven
I will admit, I was unconvinced however confident that the flavor would be close to that of a wood-fired pizza oven. And also holy cow – I was blown away!
The taste is nearly identical to wood-fired pizza even though it only utilizes gas. You get those completely charred bits all over, the crust is tender on the within and super crisp outside, and celebrity obtains ooey-gooey melty in just mins.
I can try to remain to describe exactly how tasty the pizza is, yet let me just say, you will certainly be surprised at the distinction between the pizza you might in your Ooni and also the pizza you make in your oven. They simply do not compare.
WHICH DOUGH TO USE
Truthfully, we use dough from the grocery store 9 times out of 10. They have a really scrumptious dough that’s cost-effective and also chefs truly well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade however.
Expenses shot of a tomato and goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long handle makes it simple to place the pizza right into the oven.
- Pizza Turning Wheel – We have actually not purchased the transforming peel yet but I ‘d highly recommend the pizza turning wheel to aid you transform the pizza while it’s in the oven. We currently just use the pizza peel to do it but it’s a little bit extra cumbersome.
- Large Modular Table – The huge modular table is something I went as well as back forth about. I wasn’t sure if we need to purchase it or simply attempt to discover something else similar online. For $250 you are actually obtaining your cash’s well worth.
- Wood Pizza Peels – We got these cute little pizza peels off. Mainly just for ease of having something to make the pizza on and afterwards something to cut the pizza on after it’s baked. They’re very cute and also quite budget friendly.
- Infrared Thermometer – We have actually not yet obtained an infrared thermostat but I’ve heard that it’s incredibly valuable in knowing if the pizza oven has actually risen to temp as well as prepares to cook!
WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The costs are quite comparable, but occasionally they have sales, so check around to see where you can obtain the best deal.
One thing that truly enticed me concerning the Ooni was that you do not need to clean it! The temperature level inside the oven obtains so warm that there’s actually no need to sanitize or disinfect the within of it. Clearly, you’ll need to clean down the exterior once in a while as dirt decides on it, but aside from that no cleaning is called for!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any type of protected area to store it however, Ooni does make a weatherproof cover.
A little pizza food preparation inside an Ooni pizza oven exterior
GOOD FOR WEEKNIGHT USE
It might appear like a lot of work to get the Ooni all set up simply to make two pizzas (which is what we generally do as a family members of 3) but I assure you, it’s actually not. You just attach the gas and also allow it warm while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the difficulty was about. The Ooni is worth the rate for the experience that it delivers. I do state experience due to the fact that I think that making and also preparing food truly can be an experience.
My overall ideas on that particular Ooni are that I was anticipating every little thing to be a great deal even more work. I was expecting the setup to be a trouble, the actual preparing and also prepping to be a little bit lengthy, and also I had not been sure what the cleansing process entailed. On the whole, I am definitely elated to discover that the Ooni is in fact a truly straightforward, simple, exterior pizza oven experience. The configuration is quick. Prepping, heating up the oven, and also preparing the pizzas is pretty very easy. And clean-up is essentially non-existent.
It’s additionally really lightweight and also mobile so I can entirely see us taking this camping with us when the wildfires aren’t surging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small outside area, a little storage space to maintain it completely dry, as well as take pleasure in having a beverage outside while you prepare dinner, then of course – the Ooni is for you!
If you’re prepared to have a look at the Ooni pizza oven and also determine which one is right for you – CLICK HERE!
It has a pizza rock inside that provides you that scrumptious, crunchy crust of a conventional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your complete interest on that pizza. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these cute little pizza peels off. Mainly simply for simplicity of having something to make the pizza on and after that something to slice the pizza on after it’s baked.