Best Pellets For Ooni

Outside pizza ovens are becoming rather prominent and it’s not hard to see why! They provide a quick and also easy method to obtain that wood-fired pizza taste right in your own backyard. They’re as hassle-free as a traditional grill however extremely flexible because they can get to such a high temperature and also prepare all kinds of foods.

We ‘d been desiring an Ooni pizza oven for life and also finally obtained ours simply a couple of months ago. I know you’ve wondered regarding whether I assume it’s worth the hype or not so I’m here to share my ideas, thoughts, and also techniques – AND whether I think the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Full disclosure – Ooni talented me this pizza oven. As constantly, all opinions and ideas are my own.


The Ooni is a portable, outside pizza oven. It warms up to concerning 950 degrees in 20 minutes and also can cook your pizza in 60 seconds. It has a pizza stone inside that provides you that delicious, crispy crust of a typical wood-fired pizza oven.


Ooni has a number of designs to choose from, which indicates there’s likely one that will fit your needs and also budget plan. They use 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both wood and gas. They range in rate from $299-$ 799 depending on the size and requirements you pick.

We chose the 16″ Koda due to the fact that we suched as the convenience of having the ability to make use of gas as well as also wanted a bigger dimension to make sure that we had the option to cook bigger pizzas or various other points like fish, steak, and so on.


At $299 for their base version, the Ooni pizza oven is absolutely an financial investment. Including a pizza oven to your outside location might truly trigger some happiness for you and make pizza night more amazing!

Also, this is a durable, high quality cooking device that is mosting likely to last for many years as long as you look after it. While it is a little bit spendy, in my viewpoint – if you’re going to utilize it at least a couple times a month or even more – it’s entirely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel


The Ooni comes practically totally constructed out of package. All you need to do is unravel the legs as well as placed the pizza stone in it!

If you’re getting a gas-powered Ooni, you will require to acquire a 1 extra pound or a 20 extra pound propane tank. I’m not sure why, yet right here on the West coastline, we had a hell of a time locating a gas storage tank, and after that as soon as we discovered one we had to discover a place to obtain it filled up.


Using the Ooni pizza oven is less complicated than you might assume! It was absolutely less complicated than I anticipated it to be. When you connect the lp tank, you simply turn it as much as high and also allow it warm up for 20 minutes. Reduced the warmth, toss your pizza in, as well as allow it prepare for a pair mins. My companion as well as I were both pleasantly shocked at how very easy the Ooni is to use and exactly how enjoyable it is to view the pizza cook!

The nice part is that the oven only has fires on the back as well as left side, so the front right side is the amazing place which offers you extra control over just how the pizza is cooking. The 16″ Koda offers you a lot of space to move the pizza around and also a great distance in between the fire and also the pizza itself in case it begins to cook as well rapidly.


Ooni’s specialty is that it can cook a pizza in 60 secs – which it totally can. For amateur pizza cooks like ourselves, we found a pair YouTube videos that claimed turning the heat to low and also cooking it for a bit longer at a reduced temperature could be simpler. With that claimed, our chosen cooking approach is to:

  • Heat the oven over for concerning 15-20 mins.
  • Decrease the warmth to low and include a pizza to the oven.
  • Cook the pizza, turning it every 20-30 secs approximately for about 2-3 mins relying on the dimension of the pie and the amount of garnishes

Goat cheese and also tomato pizza going into an Ooni pizza oven


I will say I was a little bit nervous concerning the learning contour of food preparation with the Ooni. I thought it was going to be a little difficult to get the heat perfect and keep it relocating. I was pleasantly surprised to discover that after just a pair pizzas you really start to obtain the hang of it!

I believe we obtain a little far better each time as we best the dough shaping and covering. Yet truthfully, we maintained our Ooni in package for a few weeks because I simply had not been fairly prepared to tackle what I assumed was going to be a difficult food preparation procedure. I might NOT have been more incorrect. Using the pizza oven is extremely simple and I want we would have opened our Ooni the day we got it!


  • Gently flour the work surface area where you’re making the pizza. As well as gently powder the pizza peel also. This will certainly make it simpler to move the pizza to the pizza peel and move it to into the oven. I’ve heard semolina flour works best, yet we make use of all-purpose without any issues.
  • Don’t roll the crust out as well huge unless you’re very comfy with the procedure of moving it. You’ll have to construct the pizza, then relocate to the pizza peel, and after that run it off the peel as well as right into the oven. The smaller your pizza, the much easier it is to do. The bigger the pizza, the more probable it is you’re mosting likely to end up with a mangled mess. Although the 16″ Koda can manage a 16″ pie, we still keep them around 10″ -12″. I generally divide a one extra pound round of dough in two, and then present 2 pizzas from that.
  • The secret to obtaining that trademark pizza crust is touching the dough as little as feasible. I actually lucked out due to the fact that my companion used to make pizzas for a living so he’s basically a expert. This will certainly provide you that trademark wood terminated pizza oven texture you’re looking for.
  • Don’t add as well many garnishes to your pizza. One more method to ensure that your pizza cooks via, is to top it really minimally. I ‘d recommend adding fifty percent of what you ‘d typically add to a pizza you’re going to bake in a regular oven.
  • Don’t obtain distracted. You desire your complete attention on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temps over 900 degrees, it’s vital to keep a close eye on the pie since it can go from perfectly done, to perfectly melted immediately.

Click on this link to have a look at the Ooni Pizza Oven


I will certainly confess, I was hopeful but cynical that the flavor would be close to that of a wood-fired pizza oven. And also divine cow – I was blown away!

The flavor is almost identical to wood-fired pizza although it only utilizes gas. You get those perfectly charred bits throughout, the crust hurts on the within as well as incredibly crisp on the outside, as well as celebrity obtains ooey-gooey melty in simply minutes.

I might attempt to remain to define how scrumptious the pizza is, however let me just state, you will be surprised at the distinction in between the pizza you may in your Ooni and also the pizza you make in your oven. They simply do not contrast.


Honestly, we make use of dough from the supermarket 9 breaks of 10. They have a truly delicious dough that’s economical and chefs actually well in the Ooni. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Overhead shot of a tomato as well as goat cheese pizza on a wooden pizza peel


>> Go here to take a look at the Ooni Pizza Oven <<


You can locate the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The prices are rather similar, but often they have sales, so check around to see where you can obtain the most effective offer.


One point that actually lured me regarding the Ooni was that you do not have to clean it! The temperature level inside the oven gets so hot that there’s actually no need to sanitize or sterilize the within of it. Obviously, you’ll require to wipe down the outside from time to time as dirt settles on it, yet apart from that no cleansing is called for!


The Ooni Koda 16″ is 25 x 25 x 20 inches. Then the modular table that we placed it on is 30 x 30 inches. We keep it in the edge of our garage as well as it doesn’t take up excessive area. Keeping it out of the snow and rainfall will certainly help it last longer. If you do not have any kind of protected area to store it though, Ooni does make a weatherproof cover.

A small pizza cooking inside an Ooni pizza oven outside


It might seem like a great deal of job to obtain the Ooni all established up just to make two pizzas (which is what we typically do as a family of 3) however I guarantee you, it’s really not. You simply link the lp and also allow it heat while you make the pizzas.


Yes, it is. I see what all the difficulty was about. The Ooni is worth the price for the experience that it delivers. I do state experience because I assume that cooking and making food truly can be an experience.

My general thoughts on that particular Ooni are that I was expecting every little thing to be a lot even more work. I was expecting the arrangement to be a hassle, the real cooking as well as prepping to be a bit lengthy, and also I wasn’t certain what the cleaning procedure required. Generally, I am definitely elated to locate that the Ooni is in fact a actually simple, straightforward, outside pizza oven experience. The arrangement is quick. Prepping, warming the oven, as well as preparing the pizzas is rather very easy. As well as clean-up is essentially non-existent.

When the wildfires aren’t raving, it’s additionally extremely light-weight as well as mobile so I can completely see us taking this camping with us!


If you like pizza, have a little exterior room, a little storage space to keep it dry, and also enjoy having a drink outside while you cook supper, after that indeed – the Ooni is for you!

If you’re prepared to have a look at the Ooni pizza oven and decide which one is right for you – CLICK HERE!

It has a pizza stone inside that provides you that tasty, crunchy crust of a typical wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your full attention on that pizza. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We obtained these adorable little pizza peels. Mostly simply for ease of having something to make the pizza on as well as after that something to cut the pizza on after it’s baked.

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