Outside pizza ovens are coming to be rather popular and also it’s not hard to see why! They supply a very easy as well as quick method to obtain that wood-fired pizza taste right in your very own backyard. They’re as hassle-free as a timeless grill but super functional because they can get to such a heat as well as prepare all kinds of foods.
We ‘d been wanting an Ooni pizza oven for life and also finally got ours just a couple of months back. I understand you’ve wondered regarding whether I assume it’s worth the buzz or not so I’m here to share my tips, techniques, as well as ideas – AND whether I believe the Ooni deserves the investment!
Ooni pizza oven on a metal table outside on a deck
Full disclosure – Ooni talented me this pizza oven. As always, all viewpoints and also ideas are my own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outside pizza oven. It heats up to concerning 950 levels in 20 mins as well as can prepare your pizza in 60 seconds. It has a pizza stone inside that provides you that delicious, crunchy crust of a typical wood-fired pizza oven.
Ooni has a number of designs to pick from, which means there’s likely one that will certainly fit your needs and also budget plan. They offer 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both timber and also gas. They vary in cost from $299-$ 799 depending upon the dimension and also specifications you pick.
We went with the 16″ Koda because we suched as the convenience of having the ability to use gas as well as likewise desired a larger dimension to ensure that we had the choice to prepare larger pizzas or various other things like fish, steak, etc.
At $299 for their base model, the Ooni pizza oven is absolutely an financial investment. Adding a pizza oven to your exterior location may really spark some happiness for you as well as make pizza evening more exciting!
This is a well-crafted, top quality food preparation device that is going to last for years as long as you take care of it. While it is a bit spendy, in my opinion – if you’re going to use it at the very least a pair times a month or even more – it’s completely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes practically totally set up out of the box. All you have to do is unfold the legs and placed the pizza rock in it!
You will certainly need to buy a 1 pound or a 20 pound lp storage tank if you’re obtaining a gas-powered Ooni. Tracking down that lp tank as well as having it filled up may have been the hardest part of the whole setting up for us! I’m not exactly sure why, but below on the West shore, we had a hell of a time locating a lp storage tank, and after that as soon as we located one we had to locate a location to get it filled up. Thankfully, our local equipment store had one left, as well as the gasoline station down the street can load them so we really did not need to take a trip far, however I called a TON of areas prior to I might even discover one.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is much easier than you may assume! Lower the heat, toss your pizza in, as well as allow it cook for a couple mins.
The great component is that the oven just has fires on the back as well as left side, so the front best side is the cool area which provides you a lot more control over how the pizza is food preparation. The 16″ Koda offers you plenty of space to move the pizza around and also a excellent distance in between the pizza as well as the fire itself in case it begins to prepare as well rapidly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can cook a pizza in 60 secs – which it entirely can. However, for amateur pizza chefs like ourselves, we discovered a couple YouTube video clips that stated turning the heat to cooking as well as low it for a bit longer at a reduced temperature could be less complicated. Keeping that claimed, our chosen food preparation approach is to:
- Warm the oven on high for about 15-20 mins.
- Minimize the warm to reduced and also add a pizza to the oven.
- Prepare the pizza, turning it every 20-30 secs or so for concerning 2-3 mins depending upon the size of the pie as well as the quantity of toppings
Goat cheese and also tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will claim I was a bit nervous regarding the discovering curve of cooking with the Ooni. I thought it was mosting likely to be a little difficult to obtain the heat perfect as well as keep it relocating. Nevertheless, I was pleasantly stunned to find that after simply a couple pizzas you truly begin to master it!
I assume we obtain a little much better each time as we ideal the dough shaping and covering. But truthfully, we maintained our Ooni in the box for a couple of weeks due to the fact that I just had not been rather prepared to tackle what I assumed was mosting likely to be a difficult cooking process. I can NOT have been a lot more incorrect. Utilizing the pizza oven is extremely simple as well as I want we would have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Lightly powder the job surface where you’re making the pizza. And also lightly flour the pizza peel. This will make it less complicated to relocate the pizza to the pizza peel as well as transfer it to right into the oven. I’ve heard semolina flour works best, but we utilize all-purpose with no issues.
- You’ll have to put together the pizza, after that move it to the pizza peel, and also then scoot it off the peel and into the oven. The smaller your pizza, the easier it is to do. The larger the pizza, the extra likely it is you’re going to finish up with a mangled mess.
- The key to getting that signature pizza crust is touching the dough as little as feasible. I actually lucked out because my companion utilized to make pizzas for a living so he’s generally a expert. This will certainly provide you that signature wood discharged pizza oven texture you’re looking for.
- Don’t include way too many garnishes to your pizza. An additional way to make certain that your pizza chefs through, is to cover it very minimally. I ‘d recommend adding half of what you ‘d normally add to a pizza you’re going to cook in a routine oven. Like I stated, the transfer of the pizza is a little complicated, and the more toppings you have, the more difficult it is. So maintain it easy and also leading gently. This is not the time to make your signature extra added cheese pizza!
- Don’t get sidetracked. You desire your complete interest on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temperatures over 900 degrees, it’s important to maintain a close eye on the pie due to the fact that it can go from perfectly done, to flawlessly melted immediately.
Go here to take a look at the Ooni Pizza Oven
I will certainly admit, I was confident but doubtful that the flavor would certainly be close to that of a wood-fired pizza oven. As well as divine cow – I was blown away!
The flavor is nearly identical to wood-fired pizza despite the fact that it just makes use of gas. You obtain those perfectly charred bits throughout, the crust hurts on the within as well as very crisp outside, as well as the cheese gets ooey-gooey melty in just minutes.
I could attempt to continue to define how tasty the pizza is, yet let me just claim, you will certainly be impressed at the distinction between the pizza you might in your Ooni as well as the pizza you make in your oven. They just do not compare.
WHICH DOUGH TO USE
Honestly, we make use of dough from the supermarket 9 breaks of 10. They have a really delicious dough that’s economical and also cooks actually well in the Ooni. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Overhead shot of a tomato and also goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The lengthy handle makes it very easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the transforming peel yet however I ‘d highly recommend the pizza transforming wheel to aid you turn the pizza while it’s in the oven. We currently just utilize the pizza peel to do it yet it’s a little bit extra difficult.
- Big Modular Table – The large modular table is something I went as well as back forth regarding. If we need to get it or just attempt to discover something else similar online, I wasn’t sure. Let me conserve you some time and also power. There is nothing available that is comparable to this table for less costly. It’s the outright best dimension, includes a shelf, hanging dowels and it’s on the wheels so you can easily relocate to and fro. It likewise has brakes. For $250 you are really getting your cash’s well worth. It was also quite simple to assemble – or at least I really did not hear my companion vow way too much while he was placing it with each other and also I assume it was performed in less than an hr, despite a 5 years of age ” assisting” him.
- Wooden Pizza Peels – We obtained these adorable little pizza peels also. Mostly just for ease of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re very charming as well as quite inexpensive.
- Infrared Thermometer – We have actually not yet gotten an infrared thermostat but I’ve heard that it’s extremely useful in recognizing if the pizza oven has actually risen to temp and is ready to cook!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The costs are pretty comparable, yet occasionally they have sales, so check around to see where you can obtain the most effective deal.
One point that truly enticed me regarding the Ooni was that you don’t have to clean it! The temperature level inside the oven obtains so warm that there’s really no need to sanitize or sterilize the within of it. Obviously, you’ll need to clean down the outside from time to time as dust decides on it, but aside from that no cleansing is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any kind of protected space to store it though, Ooni does make a weatherproof cover.
A little pizza food preparation inside an Ooni pizza oven exterior
GOOD FOR WEEKNIGHT USE
It could appear like a lot of work to obtain the Ooni ready up just to make 2 pizzas (which is what we usually do as a family of three) yet I assure you, it’s really not. The Ooni modular table we got makes it easy to wheel in and out of the garage. You just link the gas and let it warm while you make the pizzas. It’s totally workable on a weeknight and also we have not cooked a pizza in our oven since we got it!
IT IS WORTH THE HYPE?
The Ooni is worth the price for the experience that it delivers. I do say experience due to the fact that I assume that preparing as well as making food really can be an experience.
My general thoughts on that Ooni are that I was anticipating every little thing to be a lot even more job. In general, I am absolutely elated to locate that the Ooni is really a really basic, simple, outside pizza oven experience. Prepping, heating the oven, and also cooking the pizzas is pretty very easy.
It’s additionally really light-weight as well as portable so I can entirely see us taking this camping with us when the wildfires aren’t raging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny outdoor area, a little storage room to keep it completely dry, and appreciate having a beverage outside while you cook dinner, then of course – the Ooni is for you!
If you’re ready to take a look at the Ooni pizza oven and also determine which one is right for you – CLICK HERE!
It has a pizza stone inside that gives you that tasty, crispy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your complete focus on that pizza. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We obtained these adorable little pizza peels. Mainly just for simplicity of having something to make the pizza on as well as then something to cut the pizza on after it’s baked.