Baking Bread In Ooni Koda 16
Exterior pizza ovens are coming to be rather popular as well as it’s not difficult to see why! They supply a very easy as well as fast method to obtain that wood-fired pizza taste right in your own backyard. They’re as convenient as a traditional grill but extremely versatile because they can get to such a heat and also prepare all sort of foods.
We had actually been wanting an Ooni pizza oven forever and finally obtained ours just a few months earlier. I recognize you’ve wondered concerning whether I assume it’s worth the buzz or otherwise so I’m here to share my thoughts, tricks, and tips – AND whether I think the Ooni deserves the investment!
Ooni pizza oven on a metal table outside on a deck
Full disclosure – Ooni gifted me this pizza oven. As always, all point of views and also ideas are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, exterior pizza oven. It heats up to concerning 950 degrees in 20 mins and can prepare your pizza in 60 secs. It has a pizza stone inside that gives you that scrumptious, crispy crust of a conventional wood-fired pizza oven.
VARIOUS MODELS
Ooni has numerous versions to select from, which suggests there’s most likely one that will fit your needs and budget. They provide 12″ or 16″ ovens that are either timber pellet or gas-powered or use both timber and gas. They range in price from $299-$ 799 relying on the dimension as well as requirements you pick.
We opted for the 16″ Koda because we suched as the simplicity of being able to utilize gas as well as likewise wanted a larger dimension to ensure that we had the choice to cook larger pizzas or various other things like fish, steak, and so on.
AN INVESTMENT
At $299 for their base design, the Ooni pizza oven is most definitely an investment. However, including a pizza oven to your outside location may truly trigger some pleasure for you and make pizza night much more amazing!
Also, this is a well-made, top quality cooking home appliance that is mosting likely to last for many years as long as you take care of it. While it is a bit spendy, in my viewpoint – if you’re going to use it at the very least a pair times a month or more – it’s totally worth it!
Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel
ASSEMBLY
The Ooni comes almost entirely assembled out of package. All you need to do is unravel the legs as well as put the pizza rock in it!
If you’re obtaining a gas-powered Ooni, you will require to acquire a 1 pound or a 20 pound propane storage tank. Tracking down that lp container as well as having it loaded might have been the hardest part of the whole setting up for us! I’m uncertain why, but below on the West shore, we had a hell of a time locating a gas storage tank, and then when we found one we had to locate a place to get it loaded. Thankfully, our regional hardware shop had one left, and the gasoline station down the street can load them so we really did not have to take a trip far, however I called a TON of places before I might even discover one.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is simpler than you could think! It was most definitely less complicated than I expected it to be. You just turn it up to high and let it warm up for 20 mins as soon as you link the gas container. Then lower the warmth, throw your pizza in, and allow it cook for a couple minutes. My companion and I were both pleasantly amazed at how simple the Ooni is to utilize and also just how fun it is to watch the pizza cook!
The wonderful component is that the oven just has fires on the back and also left side, so the front ideal side is the amazing area which provides you more control over how the pizza is cooking. The 16″ Koda gives you a lot of room to move the pizza around as well as additionally a excellent distance between the pizza and the fire itself in case it starts to prepare as well swiftly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it absolutely can. However, for amateur pizza cooks like ourselves, we located a pair YouTube videos that claimed transforming the warmth to reduced and cooking it for a bit much longer at a reduced temperature could be simpler. With that said said, our liked food preparation approach is to:
- Warm the oven over for about 15-20 minutes.
- Decrease the heat to reduced as well as add a pizza to the oven.
- Cook the pizza, revolving it every 20-30 secs approximately for regarding 2-3 mins relying on the size of the pie and also the quantity of garnishes
Goat cheese and also tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will claim I was a bit anxious concerning the knowing contour of cooking with the Ooni. I assumed it was mosting likely to be a little complicated to get the warm ideal and maintain it moving. Nevertheless, I was pleasantly amazed to locate that after just a couple pizzas you really start to get the hang of it!
I believe we obtain a little much better each time as we ideal the dough shaping and also topping. Truthfully, we maintained our Ooni in the box for a few weeks because I just had not been fairly all set to tackle what I thought was going to be a difficult food preparation procedure. I can NOT have been much more wrong. Using the pizza oven is super very easy and also I wish we would have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Lightly flour the job surface area where you’re making the pizza. As well as gently powder the pizza peel. This will certainly make it easier to relocate the pizza to the pizza peel and also transfer it to into the oven. I’ve heard semolina flour functions best, however we use all-purpose with no issues.
- You’ll have to set up the pizza, then move it to the pizza peel, as well as after that run it off the peel as well as into the oven. The smaller sized your pizza, the simpler it is to do. The bigger the pizza, the more most likely it is you’re going to end up with a mangled mess.
- Do not strain the dough. The key to getting that signature pizza crust is touching the dough as little as feasible. Because my partner used to make pizzas for a living so he’s essentially a specialist, I really lucked out. He recommends utilizing your fingers to carefully produce the crust while moving the dough in a circle. Slapping it back as well as forth between your hands/forearms till it gets huge enough. Preferably, you desire the dough to be thicker on the edges, and afterwards really slim in the center. This will certainly give you that signature wood fired pizza oven structure you’re trying to find. If the crust is also thick in the middle it won’t cook right via.
- Don’t add also lots of toppings to your pizza. Another means to ensure that your pizza cooks through, is to cover it really minimally. I would certainly advise including half of what you ‘d typically add to a pizza you’re going to bake in a routine oven.
- Don’t obtain distracted. You want your complete interest on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven getting to temperatures over 900 degrees, it’s important to maintain a close eye on the pie because it can go from completely done, to perfectly shed in a matter of seconds.
Click here to look into the Ooni Pizza Oven
TASTE
I will confess, I was doubtful however hopeful that the taste would certainly be close to that of a wood-fired pizza oven. And holy cow – I was blown away!
The taste is almost similar to wood-fired pizza even though it just uses gas. You obtain those flawlessly charred little bits throughout, the crust is tender on the within as well as super crisp outside, and also the cheese obtains ooey-gooey melty in just mins.
I can attempt to remain to define exactly how scrumptious the pizza is, but let me simply say, you will certainly be surprised at the difference between the pizza you may in your Ooni as well as the pizza you make in your oven. They just don’t compare.
WHICH DOUGH TO USE
Truthfully, we use dough from the supermarket 9 times out of 10. They have a truly delicious dough that’s low-cost and chefs actually well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.
Expenses shot of a tomato and also goat cheese pizza on a wooden pizza peel
OONI ACCESSORIES
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long take care of makes it simple to put the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the transforming peel yet however I ‘d very recommend the pizza transforming wheel to aid you transform the pizza while it’s in the oven. We presently simply use the pizza peel to do it however it’s a bit more cumbersome.
- Huge Modular Table – The large modular table is something I went as well as back forth regarding. I wasn’t sure if we must buy it or simply try to find something else comparable online. For $250 you are actually obtaining your money’s worth.
- Wooden Pizza Peels – We obtained these cute little pizza peels also. Primarily just for ease of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re very cute and rather cost effective.
- Infrared Thermometer – We have actually not yet gotten an infrared thermostat however I’ve listened to that it’s super practical in recognizing if the pizza oven has actually gotten up to temp and is ready to prepare!
>> Go here to take a look at the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The costs are quite comparable, yet in some cases they have sales, so examine around to see where you can obtain the best bargain.
CLEANING
One thing that really lured me regarding the Ooni was that you do not need to clean it! The temperature level inside the oven gets so warm that there’s truly no requirement to sanitize the within or sanitize of it. Certainly, you’ll need to clean down the outside from time to time as dirt decides on it, yet besides that no cleansing is required!
STORAGE SPACE
The Ooni Koda 16″ is 25 x 25 x 20 inches. Then the modular table that we placed it on is 30 x 30 inches. We maintain it in the edge of our garage and also it doesn’t use up too much space. Keeping it out of the snow and rain will assist it last longer. If you don’t have any kind of covered area to store it though, Ooni does make a weatherproof cover also.
A tiny pizza food preparation inside an Ooni pizza oven exterior
GREAT FOR WEEKNIGHT USE
It could feel like a lot of work to get the Ooni good to go up simply to make two pizzas (which is what we normally do as a family of three) but I guarantee you, it’s really not. The Ooni modular table we obtained makes it very easy to wheel in and out of the garage. You just link the lp as well as let it warm while you make the pizzas. It’s entirely achievable on a weeknight and also we haven’t cooked a pizza in our oven considering that we got it!
IT IS WORTH THE HYPE?
Yes, it is. I see what all the hassle had to do with. The Ooni is worth the price for the experience that it provides. Because I believe that preparing and making food really can be an experience, I do state experience.
My overall thoughts on that Ooni are that I was expecting everything to be a great deal even more job. I was anticipating the configuration to be a headache, the real prepping and cooking to be a little bit taxing, and also I had not been sure what the cleaning process required. Generally, I am definitely elated to find that the Ooni is actually a really easy, simple, outside pizza oven experience. The arrangement is quick. Prepping, heating the oven, as well as preparing the pizzas is quite easy. As well as clean-up is practically non-existent.
When the wildfires aren’t raging, it’s likewise extremely lightweight and also mobile so I can completely see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny outside area, a little bit of storage room to maintain it completely dry, and also take pleasure in having a beverage outside while you cook dinner, after that of course – the Ooni is for you!
If you’re all set to look into the Ooni pizza oven as well as choose which one is right for you – CLICK HERE!
It has a pizza stone inside that provides you that scrumptious, crispy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your complete interest on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We got these charming little pizza peels. Mostly simply for ease of having something to make the pizza on as well as after that something to cut the pizza on after it’s baked.