Alternative To Ooni

Outside pizza ovens are becoming quite popular and also it’s not hard to see why! They provide a very easy and fast method to obtain that wood-fired pizza flavor right in your very own yard. They’re as convenient as a traditional grill but super functional considering that they can get to such a heat and also prepare all sort of foods.

We had actually been wanting an Ooni pizza oven for life and also ultimately obtained ours simply a few months back. I understand you’ve wondered concerning whether I believe it’s worth the hype or not so I’m here to share my methods, thoughts, as well as pointers – AND whether I think the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Full disclosure – Ooni gifted me this pizza oven. As always, all ideas as well as opinions are my own.

THE OONI PIZZA OVEN

The Ooni is a portable, exterior pizza oven. It heats up to regarding 950 degrees in 20 minutes and can cook your pizza in 60 secs. It has a pizza stone inside that gives you that scrumptious, crispy crust of a conventional wood-fired pizza oven.

DIFFERENT MODELS

Ooni has several models to select from, which indicates there’s likely one that will fit your demands and budget plan. They supply 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both wood and gas. They vary in rate from $299-$ 799 relying on the size as well as specs you select.

We chose the 16″ Koda because we suched as the simplicity of being able to make use of gas and also desired a bigger size so that we had the alternative to prepare bigger pizzas or other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base version, the Ooni pizza oven is most definitely an financial investment. Including a pizza oven to your outdoor area might truly spark some joy for you and make pizza evening extra amazing!

Likewise, this is a well-made, quality cooking appliance that is going to last for years as long as you look after it. While it is a bit spendy, in my viewpoint – if you’re going to utilize it at the very least a couple times a month or even more – it’s absolutely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel

SETTING UP

The Ooni comes almost completely constructed out of package. All you have to do is unfold the legs as well as put the pizza rock in it!

If you’re getting a gas-powered Ooni, you will certainly need to acquire a 1 pound or a 20 pound lp tank. I’m not sure why, however below on the West coastline, we had a hell of a time discovering a propane storage tank, and then once we located one we had to locate a location to obtain it filled.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is simpler than you could believe! Lower the warmth, toss your pizza in, as well as allow it cook for a couple minutes.

The good part is that the oven only has flames on the back and left side, so the front best side is the cool place which gives you more control over how the pizza is cooking. The 16″ Koda provides you a lot of room to move the pizza around as well as additionally a great distance in between the fire and also the pizza itself in case it starts to prepare also quickly.

FOOD PREPARATION TIME

Ooni’s specialty is that it can prepare a pizza in 60 seconds – which it completely can. However, for amateur pizza cooks like ourselves, we found a couple YouTube video clips that stated transforming the warmth to cooking and also low it awhile longer at a lower temp could be much easier. With that said, our favored cooking approach is to:

  • Warm the oven above for concerning 15-20 mins.
  • Lower the warmth to low and include a pizza to the oven.
  • Cook the pizza, rotating it every 20-30 secs approximately for concerning 2-3 minutes depending on the size of the pie and the amount of garnishes

Goat cheese and tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will claim I was a little bit nervous regarding the understanding contour of food preparation with the Ooni. I thought it was going to be a little tricky to get the heat ideal and also maintain it relocating. I was happily stunned to locate that after simply a couple pizzas you truly start to obtain the hang of it!

Truthfully, we kept our Ooni in the box for a few weeks due to the fact that I just had not been quite all set to tackle what I thought was going to be a tough cooking procedure. Making use of the pizza oven is extremely simple as well as I desire we would have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Gently flour the work surface area where you’re making the pizza. As well as gently flour the pizza peel. This will make it easier to move the pizza to the pizza peel as well as transfer it to into the oven. I’ve heard semolina flour works best, yet we utilize all-purpose without any issues.
  • Don’t roll the crust out as well huge unless you’re really comfortable with the process of relocate. You’ll have to construct the pizza, then relocate to the pizza peel, and afterwards scoot it off the peel as well as into the oven. The smaller your pizza, the easier it is to do. The bigger the pizza, the more probable it is you’re going to end up with a mangled mess. The 16″ Koda can deal with a 16″ pie, we still keep them around 10″ -12″. I commonly split a one pound sphere of dough in 2, and then turn out two pizzas from that.
  • The trick to obtaining that trademark pizza crust is touching the dough as little as possible. I really lucked out because my partner used to make pizzas for a living so he’s primarily a professional. This will offer you that signature timber fired pizza oven structure you’re looking for.
  • Don’t include as well lots of toppings to your pizza. One more method to guarantee that your pizza cooks via, is to top it really minimally. I ‘d advise including half of what you ‘d normally add to a pizza you’re going to bake in a regular oven.
  • Do not get distracted. When you’re cooking pizza in the Ooni, you desire your complete interest on that pizza. With the within the oven getting to temps over 900 levels, it’s important to maintain a close eye on the pie since it can go from completely done, to completely melted immediately.

Click here to check out the Ooni Pizza Oven

FLAVOR

I will admit, I was cynical however confident that the flavor would be close to that of a wood-fired pizza oven. As well as divine cow – I was blown away!

The flavor is nearly similar to wood-fired pizza even though it just uses gas. You obtain those flawlessly charred bits throughout, the crust hurts on the within and also super crisp outside, and also celebrity gets ooey-gooey melty in simply mins.

I might try to continue to explain just how tasty the pizza is, but let me simply say, you will be amazed at the distinction between the pizza you might in your Ooni as well as the pizza you make in your oven. They just don’t contrast.

WHICH DOUGH TO USE

Truthfully, we make use of dough from the food store 9 breaks of 10. They have a truly delicious dough that’s affordable and chefs truly well in the Ooni. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato and goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long manage makes it easy to put the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not bought the transforming peel yet but I ‘d highly advise the pizza transforming wheel to aid you transform the pizza while it’s in the oven. We currently simply utilize the pizza peel to do it yet it’s a bit more troublesome.
  • Huge Modular Table – The large modular table is something I went as well as back forth about. If we ought to acquire it or simply try to discover something else similar online, I wasn’t certain. Let me save you some time as well as power. There is absolutely nothing around that is comparable to this table for less costly. It’s the absolute excellent size, features a rack, hanging dowels and also it’s on the wheels so you can conveniently relocate to and fro. It also has brakes. For $250 you are really obtaining your cash’s worth. It was additionally rather basic to create – or at least I didn’t hear my companion vow way too much while he was putting it with each other and I think it was carried out in less than an hour, despite a 5 years of age ” aiding” him.
  • Wooden Pizza Peels – We obtained these adorable little pizza peels too. Mainly just for ease of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re extremely cute and also quite budget-friendly.
  • Infrared Thermometer – We have actually not yet obtained an infrared thermostat however I’ve heard that it’s incredibly valuable in recognizing if the pizza oven has stood up to temp as well as prepares to cook!

>> Visit this site to look into the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The prices are rather comparable, but sometimes they have sales, so check around to see where you can obtain the very best deal.

CLEANING

Something that truly tempted me about the Ooni was that you don’t need to clean it! The temperature inside the oven obtains so warm that there’s really no need to sanitize the within or disinfect of it. Obviously, you’ll require to wipe down the exterior every now and then as dirt decides on it, but apart from that no cleaning is called for!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any type of covered room to store it though, Ooni does make a weatherproof cover.

A small pizza food preparation inside an Ooni pizza oven exterior

HELPFUL FOR WEEKNIGHT USE

It may appear like a great deal of work to obtain the Ooni all established up simply to make 2 pizzas (which is what we normally do as a household of 3) however I assure you, it’s really not. You just attach the propane as well as let it warm while you make the pizzas.

IT IS WORTH THE HYPE?

The Ooni is worth the cost for the experience that it delivers. I do claim experience since I believe that making and cooking food actually can be an experience.

My overall ideas on that particular Ooni are that I was expecting every little thing to be a lot even more job. I was expecting the configuration to be a problem, the real prepping and preparing to be a little bit taxing, as well as I had not been sure what the cleaning process entailed. In general, I am absolutely elated to locate that the Ooni is really a truly simple, uncomplicated, outside pizza oven experience. The setup is quick. Prepping, warming the oven, and cooking the pizzas is pretty simple. And clean-up is essentially non-existent.

It’s likewise very light-weight and portable so I can completely see us taking this outdoor camping with us when the wildfires aren’t raging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small exterior space, a little storage room to keep it completely dry, and also appreciate having a beverage outside while you cook dinner, after that of course – the Ooni is for you!

If you’re prepared to have a look at the Ooni pizza oven and make a decision which one is right for you – CLICK HERE!

It has a pizza rock inside that offers you that tasty, crispy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete interest on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these cute little pizza peels off. Mostly just for ease of having something to make the pizza on and after that something to cut the pizza on after it’s baked.

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